GRILLED BLUE CHEESE-CRUSTED TOMATOES
From Bon Appetit, July 2008. This is a simple and easy grilled dish that would be perfect with steak.
Provided by mary winecoff
Categories Vegetable
Time 18m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Prepare 1 side of barbecue on high heat, leaving opposite side unlit if gas grill or without coals if charcoal grill. Mix breadcrumbs and olive oil in small bowl, mashing to coat. Cut top 1/4 inch from each tomato. Sprinkle tomatoes with salt and pepper. Top each with 1 Tablespoon blue cheese. Sprinkle with breadcrumb mixture.
- Arrange tomatoes (topping side up) on unlit side of grill. Cover grill and cook tomatoes until slightly soft and cheese melts, about 13 minutes. Serve immediately.
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Melanie May
[email protected]I'm not a huge fan of blue cheese, but I really enjoyed these tomatoes. The blue cheese flavor was subtle and it didn't overpower the tomatoes.
Koleoso Obedat
[email protected]These tomatoes are the perfect way to add a pop of flavor to your next grilled meal. They're also a great way to get your kids to eat their vegetables!
Alan Anton Rutar
[email protected]I made these tomatoes for a picnic and they were a big hit. They're easy to transport and they taste just as good cold as they do warm.
Qirrat Mughal
[email protected]These tomatoes are a great way to use up leftover blue cheese. I always have some leftover after making a salad, and these tomatoes are the perfect way to use it up.
SAMUEL KIBUUKA
[email protected]I've made these tomatoes several times now and they're always a hit. They're so easy to make and they taste amazing.
Muhammad Saleem Niazi
[email protected]These tomatoes are the perfect way to add a touch of elegance to your next dinner party.
Khaleel Wagner
[email protected]I made these tomatoes for a potluck and they were a huge success. Everyone loved them!
Angel Salgado
[email protected]These tomatoes are a great addition to any summer cookout. They're easy to make and they're always a hit with guests.
Ashafq Bhatti
[email protected]I've made these tomatoes several times now and I've never been disappointed. They're always delicious and they're a great way to use up leftover tomatoes.
Hedwig Gurumbo
[email protected]These tomatoes are a great way to impress your friends and family. They're easy to make and they look very impressive.
Doyle Burnett
[email protected]I'm not a huge fan of blue cheese, but I really enjoyed these tomatoes. The blue cheese flavor was subtle and it didn't overpower the tomatoes.
Ishwori Subedi
[email protected]These tomatoes are the perfect way to add a pop of flavor to your next grilled meal. They're also a great way to get your kids to eat their vegetables!
Bridgitte woodson
[email protected]I made these tomatoes for a picnic and they were a big hit. They're easy to transport and they taste just as good cold as they do warm.
Clarizza mae Corpuz
[email protected]These tomatoes are a great way to use up leftover blue cheese. I always have some leftover after making a salad, and these tomatoes are the perfect way to use it up.
Ev R
[email protected]I've made these tomatoes several times now and they're always a hit. They're so easy to make and they taste amazing. I love the combination of the sweet tomatoes and the tangy blue cheese.
Sirajo Aliyu Muhammad
[email protected]These tomatoes are the perfect appetizer for a summer party. They're light and refreshing, and the blue cheese adds a nice touch of flavor.
Willie Willie
[email protected]I made these tomatoes for a party and they were a huge success. Everyone loved them! I'll definitely be making them again for my next party.
Lee Kalinde
[email protected]These tomatoes were so easy to make and they turned out perfect. I grilled them for about 5 minutes per side, or until they were slightly charred and the cheese was melted and bubbly. They were the perfect side dish for my grilled chicken.
Meraj Shukur
[email protected]I'm not usually a fan of tomatoes, but these grilled blue cheese crusted tomatoes were surprisingly delicious. The blue cheese adds a nice tangy flavor that pairs perfectly with the sweetness of the tomatoes.
Rabin Baskota
[email protected]These grilled blue cheese crusted tomatoes were a hit at my last barbecue! They're so easy to make and they taste amazing. I'll definitely be making them again.