GRILLED CABBAGE BY RICHARD

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Grilled Cabbage by Richard image

Who's Richard you say? He's one of my dear friends and he told me of this recipe a few years ago. Super simple, tasty, low calorie and inexpensive too.

Provided by januarybride

Categories     Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

1/2 head cabbage, cut into 4 wedges
3 tablespoons butter
1/2 tablespoon seasoning salt
pepper (optional)
olive oil (optional)

Steps:

  • Place each wedge in a separate piece of foil.
  • Dot with butter and sprinkle with seasoning salt. If you like, you can drizzle with very small amt olive oil and top off with cracked black pepper.
  • Close up the foil, making 4 small packages.
  • Grill on medium (mine registered at 400) for 10-15 minutes.
  • Remove from grill and let rest for 3-5 minutes to let the juices reabsorb, then remove from foil, pour any remaining juices on top and enjoy!

Nutrition Facts : Calories 104.7, Fat 8.8, SaturatedFat 5.5, Cholesterol 22.9, Sodium 96.5, Carbohydrate 6.6, Fiber 2.8, Sugar 3.6, Protein 1.5

Kamilah Castillo
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I love experimenting with grilled veggies. Grilled cabbage is a hit! Will definitely make it again.


Mohit agrawal
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Easy to make and packed with flavor. Grilled cabbage is a delightful side dish everyone should try.


Richard David
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So happy I tried something different. Grilled cabbage might be my new favorite way to eat cabbage.


Milon Miah
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It's a keeper! Grilled cabbage will be a staple at our next cookout.


Arjun Sen AR
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My kids were surprisingly receptive to grilled cabbage. They loved the unique flavor and texture.


Kakon VAI
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Simple yet highly effective recipe. Grilled cabbage is a fantastic addition to our weekly grilling menu.


Alex Penaloza
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The smokiness and slight crunch of grilled cabbage is a match made in heaven for grilled chicken.


Salome Makoma
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So glad I stumbled upon this recipe. Grilled cabbage is the perfect companion to grilled meats and veggie burgers.


Md Ayaci
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Cabbage on the grill? Genius! Will definitely make this again and try different marinade variations.


Moro Iddrisu
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Not gonna lie, I was skeptical about grilled cabbage, but I stand corrected. It's amazing how flavorful it is.


Fahad Vlog
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The charred outer leaves and tender, smoky interior of this grilled cabbage was a treat. Great side dish!


Mckenzie Leary
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I added some garlic and red pepper flakes to the marinade to give the cabbage a spicy kick. Highly recommended!


Abdul Whab
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Grilled cabbage is a game-changer! I doubted the taste, but it was so delicious I wanted seconds.


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