GRILLED CHICKEN AND VEGETABLE QUESADILLAS
My son loves what he calls "fajita" quesadillas. This is my version.
Provided by Lynette !
Categories Poultry Appetizers
Time 35m
Number Of Ingredients 14
Steps:
- 1. Preheat grill to medium-high heat.
- 2. Combine paprika, garlic powder, oregano, cumin, salt, and black pepper in a small bowl. Rub the paprika mixture evenly over the chicken; let stand for 10 minutes.
- 3. Arrange the chicken, onion, bell pepper, and jalapeno pepper on a grill rack coated with cooking spray. Cook the vegetables 4 minutes on each side or until tender. Cook the chicken 6 minutes on each side or until done. Remove chicken and vegetables from the grill; Halve the jalapeno and remove the seeds, then coarsely chop the vegetables. Let the chicken stand for 5 minutes; thinly slice the chicken.
- 4. Sprinkle about 3 tablespoons cheese over half of each tortilla; divide vegetables and chicken evenly over the cheese. Fold each tortilla in half over the filling; lightly coat the tortillas with cooking spray.
- 5. Heat a large nonstick skillet over medium heat. Place 2 quesadillas in pan; cook 2 to 3 minutes on each side or until the cheese melts and the tortillas are lightly browned. Repeat procedure with the remaining 2 quesadillas. Cut each quesadillas into 2 wedges; serve with sour cream.
- 6. Garnish with Avocado-Tomato Salad, posted separately if desired.
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Raghu Ray
[email protected]These quesadillas are delicious! I'll definitely be making them again.
Ty Williams
[email protected]I love that these quesadillas are made with grilled chicken and vegetables. It makes them a healthier option.
Rubab Kiran
[email protected]These quesadillas are a great way to get your kids to eat their vegetables.
sohag3840 0559061026
[email protected]I've never made quesadillas before, but these were so easy to make and turned out great.
Yahu Un
[email protected]These quesadillas are a healthy and satisfying meal.
Jackie Mcintyre
[email protected]I made these quesadillas with whole wheat tortillas and they were still delicious.
Ms Nila
[email protected]These quesadillas are a great way to use up leftover grilled chicken.
ZzZbrain
[email protected]I can't wait to try these quesadillas with different types of vegetables.
Salma Lqadi
[email protected]These quesadillas are perfect for a summer cookout.
taha ashiq (koja sa larka)
[email protected]I love the charred flavor that the grill gives the chicken and vegetables in these quesadillas.
Bhagwan Singh
[email protected]These quesadillas are a delicious and healthy way to enjoy grilled chicken and vegetables.
Amogelang Joseph
[email protected]I made these quesadillas for my family and they loved them. They're a great way to get your kids to eat their vegetables.
Arumugam Ravi
[email protected]These quesadillas were easy to make and tasted great. I'll definitely be making them again.
Favour Ike
[email protected]These quesadillas are so good! I can't wait to make them again.
Muhammad Gul Zarmalwal
[email protected]The chipotle sauce really adds a nice kick to these quesadillas.
Santos Giri
[email protected]I love that you can use any type of vegetables you like in these quesadillas. They're a great way to clean out your fridge.
Luffy 061
[email protected]These quesadillas are perfect for a quick and easy weeknight meal. They're also great for parties or potlucks.
Malik Shamas
[email protected]I used grilled zucchini and bell peppers instead of the broccoli and carrots, and they turned out great. This recipe is very versatile.
Md. Aminul Islam
[email protected]I've made these quesadillas several times now, and they're always a crowd-pleaser. They're easy to make and so delicious.
Md Moksed
[email protected]These quesadillas were a hit! The chicken and vegetables were cooked perfectly, and the flavors were amazing. I especially loved the charred flavor from the grill.