GRILLED CHICKEN PARMESAN
Make and share this Grilled Chicken Parmesan recipe from Food.com.
Provided by JMT Gourmet
Categories Chicken Breast
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Boil water for spaghetti.
- Season both sides of the chicken breasts with onion salt, oregano, and black pepper.
- Grill the chicken breasts for about 3 minutes per side (or until cooked through).
- Cook spaghetti 4-5 minutes. Drain.
- Spread 1/4 cup of spaghetti sauce on the bottom of a baking dish. Place chicken on top. Spread the remaining 1/2 cup of spaghetti sauce over the chicken.
- Top with grated and shredded parmesan and mozzerella cheese.
- Place dish uncovered under broiler for 3 minutes (or until cheese is melted).
- Serve over spaghetti.
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Uttam Kumar
[email protected]Grilled chicken parmesan sounds like a healthier alternative to the traditional fried version. I'll have to give this recipe a try.
knight riderguy001
[email protected]I'm always looking for new chicken parmesan recipes. This one looks like a keeper.
Kamara Abdul karim
[email protected]This recipe looks delicious! I can't wait to try it.
GuL
[email protected]I'm not sure what I did wrong, but my chicken parmesan turned out really oily.
Muhammad Rafaqat
[email protected]The chicken was a bit dry, but the sauce was good.
Hasnain Fayyaz
[email protected]This recipe was a bit too bland for my taste. I would add more spices next time.
Theresa Chanda
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and tender, and the sauce is delicious. I highly recommend this recipe.
Abullrazaq Arain
[email protected]I love this recipe because it's so easy to make. I can have dinner on the table in 30 minutes or less. Plus, my kids love it!
SROUR CELL
[email protected]Wow! This was the best chicken parmesan I've ever had. The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this recipe again and again.
Gs Akash
[email protected]This grilled chicken parmesan recipe was a hit with my family! The chicken was juicy and flavorful, and the cheese was melted and gooey. I loved that the recipe used grilled chicken instead of fried chicken, which made it a healthier option. I will d