GRILLED CHICKEN SALAD WITH WARM MUSTARD DRESSING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grilled Chicken Salad with Warm Mustard Dressing image

"This tasty salad is fast to assemble, and cleanup's a breeze," assures Dawn Davidson of Thornton, Ontario. "Serve with the warmed dressing and crusty bread or rolls, and you have a complete meal that the whole family is sure to love."

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 8 servings.

Number Of Ingredients 13

1/4 cup olive oil
1/4 cup chicken broth
3 tablespoons lemon juice
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon Dijon mustard
1/4 teaspoon salt
1/4 teaspoon lemon-pepper seasoning
4 boneless skinless chicken breast halves (4 ounces each)
1 large red onion, sliced and separated into rings
10 cups torn romaine
1 medium sweet red pepper, chopped
3/4 cup crumbled feta cheese

Steps:

  • In a large bowl, combine the first eight ingredients. Place half in a saucepan and set aside. Brush remaining vinaigrette over chicken and onion rings. , Grill chicken and onion, covered, over medium heat for 12 minutes or until a thermometer reads 170°. Cut chicken into 1/2-in. slices. , In a large bowl or on salad plates, layer the romaine, onion, chicken, red pepper and cheese. Heat the reserved vinaigrette; drizzle over salad.

Nutrition Facts : Calories 126 calories, Fat 9g fat (2g saturated fat), Cholesterol 13mg cholesterol, Sodium 248mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 2g fiber), Protein 6g protein.

Asif Gill
asifg@gmail.com

Yum!


Chiran Chaudhary
chaudharyc@yahoo.com

This is one of my favorite salads. It's so easy to make and it's always delicious. I love the combination of the grilled chicken, the fresh salad, and the tangy mustard dressing.


Shiva Kewat
s@hotmail.com

I've made this salad several times and it's always a hit. It's a great way to use up leftover chicken and it's always delicious.


BellaBallet6 L.
l_b@gmail.com

This salad is perfect for a summer cookout or potluck. It's easy to make and always a hit with my friends and family.


hassan altahir
a_hassan@gmail.com

I'm not a big fan of mustard, but I really enjoyed the dressing in this salad. It was tangy and flavorful, but not overpowering.


ryland mcdonald
m.r71@gmail.com

This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and healthy fats.


Tanya Lee
l-tanya@hotmail.co.uk

The grilled chicken in this salad is so juicy and flavorful. I love the way the mustard dressing pairs with the chicken and salad.


Shukuran Shakeeb
s@yahoo.com

I was a bit skeptical about the warm mustard dressing, but it was actually really good. It added a nice tanginess to the salad.


Amir Faraz
a9@hotmail.com

This salad is a great way to use up leftover chicken. It's also a great option for a healthy lunch or dinner.


xxthee 123
1xxthee10@yahoo.com

I love this recipe! It's so easy to make and the results are always amazing. The chicken is always cooked perfectly and the salad is always fresh and flavorful.


Julwina Umpanan
julwina@gmail.com

This grilled chicken salad with warm mustard dressing is a winner! The chicken is juicy and flavorful, the salad is fresh and crisp, and the dressing is tangy and delicious. I will definitely be making this again.