Tired of plain pork? Jazz grilled chops with a flavor-packed rub.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Heat coals or gas grill for direct heat. Remove excess fat from pork. In small bowl, mix all Cuban Rub ingredients; rub evenly on both sides of pork.
- Cover and grill pork 4 to 6 inches from medium heat 8 to 10 minutes, turning frequently, until pork is no longer pink and meat thermometer inserted in center reads 160°F. Garnish with mango slices.
Nutrition Facts : Calories 410, Carbohydrate 1 g, Cholesterol 140 mg, Fat 1, Fiber 0 g, Protein 48 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 380 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ayudady Hunter
[email protected]I'm not sure if I have all of the ingredients for this recipe.
Afghani Writes
[email protected]This recipe looks like it would be a great party appetizer.
Obe Wan
[email protected]I'm going to try this recipe with chicken instead of pork.
Yasmine Fradi
[email protected]This recipe is a great way to use up leftover pork chops.
Bashir Numberdar
[email protected]I'm allergic to pork, so I can't try this recipe. :(
Damien Robinson
[email protected]I'm not sure about this recipe. It seems like it would be too spicy for my taste.
Abdelrhman Mohammed
[email protected]This recipe looks delicious! I'm definitely going to give it a try.
Khodises Rosalinde
[email protected]I can't wait to try this recipe this weekend!
Rajip Rajip
[email protected]The instructions are clear and easy to follow, even for a beginner cook.
Teddy Mpumi
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Blue Blue
[email protected]These Cuban pork chops are a great weeknight meal. They're easy to make and always a crowd-pleaser.
Ellehr Cerser
[email protected]I followed the recipe exactly, but my pork chops didn't turn out as flavorful as I hoped.
Shobo Khan
[email protected]These pork chops were a little dry, but the flavor was still good.
waleed adel
[email protected]I'm not a huge fan of pork chops, but these were really good. The marinade made all the difference.
Jollyson Myaka
[email protected]This is the best Cuban pork chop recipe I've ever tried. The pork chops were so juicy and tender.
Gloria Joan
[email protected]I love the combination of spices in this marinade. It really gives the pork chops a lot of flavor.
Laura Bracewell
[email protected]These Cuban pork chops were a hit with my family! The marinade was flavorful and the pork chops were cooked perfectly.