GRILLED EGGPLANT AND BELL PEPPERS WITH ROASTED-GARLIC OIL
Categories Garlic Vegetable Side Vegetarian Backyard BBQ Eggplant Bell Pepper Summer Grill/Barbecue Vegan Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 4
Steps:
- Prepare barbecue (medium-high heat). Place eggplant rounds and peppers on rimmed baking sheet; brush with olive oil, then sprinkle with salt and pepper. Place vegetables on grill and cook until tender and golden, about 4 minutes per side.
- Arrange vegetables on platter. Drizzle with 2 tablespoons (or more) Roasted-Garlic Oilepi:recipelink; sprinkle with salt and pepper. Serve vegetables warm or at room temperature.
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ramit jojo
[email protected]Thank you for sharing this recipe! It was a hit at my last dinner party.
Buy Bup
[email protected]This dish was easy to make and absolutely delicious. I will definitely be making it again.
Mahfooz Khawaja
[email protected]I'm not a huge fan of eggplant, but I really enjoyed this dish. The roasted garlic oil made all the difference.
Hammad Rauf
[email protected]This recipe is a winner! The roasted garlic oil is amazing. I will definitely be making this again.
Andrew Gerrior
[email protected]I loved the combination of flavors in this dish. The eggplant and bell peppers were perfectly grilled and the roasted garlic oil was divine.
MD Sakib Khan
[email protected]This is a great recipe for a healthy and flavorful meal. The roasted garlic oil adds a nice touch.
Dan Singh
[email protected]I followed the recipe exactly and the dish turned out perfectly. The vegetables were cooked evenly and the roasted garlic oil was delicious. I would definitely recommend this recipe.
Zulfiquar Ali
[email protected]I'm not usually a fan of eggplant, but this recipe changed my mind. The smokiness of the grilled eggplant paired perfectly with the roasted garlic oil. I'll definitely be making this again.
megan Sloane
[email protected]This dish was a hit at my dinner party! Everyone loved the unique flavors and textures. I would highly recommend this recipe to anyone looking to impress their guests.
Nafishaa Jawee
[email protected]I've made grilled eggplant and bell peppers before, but this recipe is definitely the best. The roasted garlic oil makes all the difference. I will definitely be using this recipe again and again.
Andrea Payton
[email protected]I was pleasantly surprised by how easy this dish was to make. I was expecting it to be complicated, but it came together quickly and easily. The end result was a delicious and impressive meal.
Gregory Williams
[email protected]This recipe is a keeper! The roasted garlic oil is genius. It adds so much flavor to the vegetables. I особенно оценил то, что блюдо получилось не только вкусным, но и полезным.
Lennox Sotewu
[email protected]Wow! Just wow! This dish exceeded all my expectations. The roasted garlic oil added a depth of flavor that I never would have imagined. The vegetables were cooked to perfection, with a nice balance between tender and crispy. I'll definitely be making
William F Winfield
[email protected]This grilled eggplant and bell peppers dish with roasted garlic oil was an absolute delight! The flavors were incredibly harmonious, with the smokiness of the grilled vegetables perfectly complemented by the rich, nutty flavor of the roasted garlic o