Steps:
- Preheat grill.
- Brush eggplant with oil and season with salt and pepper. Grill eggplant in batches on a rack set 5 to 6 inches over glowing coals, turning once, until tender, about 3 minutes, transferring as cooked with tongs to a baking sheet to cool. (Alternatively, eggplant may be broiled for about the same amount of time.)
- In a small bowl whisk together mayonnaise, garlic, and lemon juice to make aïoli.
- Cut bread into four 4-inch-long pieces and halve each piece horizontally. Spread 4 halves with aïoli. Make sandwiches on bread with eggplant, feta, and mint.
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Chrisandra James
[email protected]Grilled eggplant sandwiches are the best!
Menji Kambaja
[email protected]I can't wait to make these sandwiches again!
Taiba Eryuog
[email protected]This is one of my favorite vegetarian sandwich recipes.
Huzaifa lavars
[email protected]I've made this recipe several times and it's always a hit.
Dominic Davies
[email protected]I made these sandwiches for my family and they all loved them! Even my picky kids ate them without complaining.
Nature Update
[email protected]These sandwiches are a great way to use up leftover eggplant.
Austin Dearstyne
[email protected]I'm not a huge fan of eggplant, but I really enjoyed these sandwiches. The flavors were well-balanced and the eggplant was cooked perfectly.
Ogba Arinze
[email protected]The feta cheese and mint added a nice touch to the sandwich.
Afifa Ahmad (Callmeafifa)
[email protected]I would definitely recommend this recipe to anyone who loves eggplant or is looking for a new vegetarian sandwich recipe.
Md Shepon
[email protected]These sandwiches are perfect for a summer cookout.
M Usama
[email protected]I made these sandwiches for a vegetarian friend, and she loved them! She said they were the best eggplant sandwiches she had ever had.
Gde Ade
[email protected]I wasn't sure how I would like the lemon aioli, but it was delicious! It added a nice tanginess to the sandwich.
Imtiaz Chishti
[email protected]The eggplant was cooked perfectly - it was tender and flavorful.
Fakhir khan Khan
[email protected]I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make these sandwiches without any problems.
Walker Dilu
[email protected]These grilled eggplant sandwiches were a hit at my last dinner party! The combination of flavors was incredible, and the lemon aioli really made the dish.