Serve this grilled flank steak with salad and vegetables.
Provided by Dianne Corbett Balach
Time 4h15m
Yield 4
Number Of Ingredients 12
Steps:
- Mix oil, lemon juice, garlic, minced onion, flavor enhancer, salt, pepper, sugar, dry mustard, rosemary, and ginger together in a glass jar. Place flank steak in a zip-top bag and add marinade. Refrigerate for 4 hours.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Remove flank steak from the marinade and shake off excess. Discard the remaining marinade.
- Cook on the preheated grill, turning once, until firm and slightly pink in the center, 5 to 8 minutes per side. Slice on a diagonal across the grain to serve.
Nutrition Facts : Calories 356 calories, Carbohydrate 4.2 g, Cholesterol 25.2 mg, Fat 31.8 g, Fiber 0.4 g, Protein 14.1 g, SaturatedFat 5.6 g, Sodium 1139.8 mg, Sugar 1.8 g
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Kamala Thapa
[email protected]This was a great recipe! The steak was cooked to perfection and the chimichurri sauce was so flavorful. I will definitely be making this again.
Gurleen Bahd
[email protected]This recipe was easy to follow and the steak turned out perfectly! I will definitely be making this again.
KITONY OFFICIAL
[email protected]I've made this recipe several times and it always turns out great! The steak is always cooked perfectly and the chimichurri sauce is so flavorful. I highly recommend this recipe.
Liton Islam
[email protected]This was a great recipe! The steak was so tender and juicy, and the chimichurri sauce was the perfect addition. I will definitely be making this again.
Jnah Asiya
[email protected]I made this last night and it was so good! The steak was cooked perfectly and the chimichurri sauce was amazing. I will definitely be making this again.
Sabir Hussain Al-Bloshi
[email protected]This was a great recipe! The steak was cooked to perfection and the chimichurri sauce was so flavorful. I will definitely be making this again.
BHIM Rai
[email protected]This recipe was easy to follow and the steak turned out perfectly! I will definitely be making this again.
Brandon Rosales
[email protected]I've made this recipe several times and it always turns out great! The steak is always cooked perfectly and the chimichurri sauce is so flavorful. I highly recommend this recipe.
Veera Veera
[email protected]This was a great recipe! The steak was so tender and juicy, and the chimichurri sauce was the perfect addition. I will definitely be making this again.
John Tzinias
[email protected]I made this last night and it was so good! The steak was cooked perfectly and the chimichurri sauce was amazing. I will definitely be making this again.
Sk Mel
[email protected]This recipe turned out great! The steak was juicy and flavorful, and the chimichurri sauce was the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook flank steak.