GRILLED FRENCH BREAD ROLLS
Steps:
- Heat olive oil in heavy medium skillet over medium-low heat. Add garlic and cook until light brown, about 4 minutes. Discard garlic.
- Prepare barbecue (high heat). Split rolls in half horizontally. Brush cut surface with garlic oil. Sprinkle generously with pepper. Grill rolls, oiled side down, until golden brown. Serve hot or at room temperature.
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Mbali Maseko
[email protected]I'm not a big fan of French bread, but these rolls look really good.
Shahram Bashir
[email protected]I love grilled bread! This recipe looks like a great way to make it at home.
jackie pather
[email protected]These rolls look so easy to make. I'm going to try them this weekend.
Kynslie Bryant
[email protected]I've been looking for a good French bread roll recipe. I think I'll try this one.
megee one
[email protected]I'm going to make these rolls for my next party. I know they'll be a hit!
Margaret Brooks-Wright
[email protected]These rolls look delicious! I can't wait to try this recipe.
Mansoor Ahmedmengal
[email protected]I'm not sure what I did wrong, but my rolls didn't turn out as good as the picture.
Shamraiz Akhtar
[email protected]These rolls were a bit too dry for my taste, but they were still good.
Rajibul Islam
[email protected]I followed the recipe exactly and the rolls turned out perfectly. I'm so glad I found this recipe!
Md masud Rana
[email protected]These are the best French bread rolls I've ever had. They're so light and airy, and the flavor is out of this world.
Kaiden Pongracz
[email protected]I love how versatile these rolls are. I've used them for sandwiches, sliders, and even croutons. They're always a hit!
Lala A S
[email protected]These grilled French bread rolls were amazing! They were so easy to make and turned out perfectly golden and crispy on the outside, and soft and fluffy on the inside.