I bought fresh figs at the farmer's market and the grower shared this simple and delicious fig preparation with me. We had it for a Father's Day dinner appetizer and it is fantastic!
Provided by CaliforniaJan
Categories Fruit
Time 10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Cut the figs in half lengthwise and put a tablespoon of blue cheese on top of each half. Top this mixture with a teaspoon of balsamic vinegar.
- Put figs on a warm grill and cook until the cheese melts and the figs are heated through.
- Serve and enjoy!
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Ahadi Mehrullah
[email protected]This recipe is a great way to use up leftover figs.
Jackie Capers
[email protected]I love the simplicity of this recipe.
Kytana McCormick
[email protected]This recipe is a great way to impress your guests.
Zoe Hume
[email protected]I would definitely recommend this recipe to anyone who loves figs.
Ja'von Peña
[email protected]This recipe is a great way to enjoy fresh figs in a new and exciting way.
Murad Ramazanli
[email protected]I love the smoky flavor that the grill gives the figs.
The Info
[email protected]This recipe is a great way to add a touch of elegance to your next party.
Sriyani Wijslata
[email protected]I'm not a big fan of figs, but I loved this recipe. The grilling process really brings out their flavor.
Tolulope Olalekan
[email protected]This recipe is a great way to get your kids to eat their fruits and vegetables.
Hamad Mughal
[email protected]I love that this recipe is so versatile. You can serve it as an appetizer, side dish, or even a main course.
Pankaj Sarker
[email protected]This recipe is a great way to use up fresh figs. It's also a healthy and delicious snack.
Jaskaran 1243
[email protected]I've made this recipe several times now and it always turns out perfect. It's one of my go-to recipes for summer gatherings.
Lonwabo Mgibe
[email protected]This recipe is a great way to impress your guests. It's simple to make but looks and tastes like it came from a fancy restaurant.
Sartaj khan
[email protected]I love how this recipe uses fresh, seasonal ingredients. It's a great way to enjoy the flavors of summer.
Mariam Abdul rahman
[email protected]I made this recipe for a picnic and it was a big hit. The figs were perfectly grilled and the blue cheese added a nice tang.
Adebayo Shuaib
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend it.
Lx Sifat
[email protected]I wasn't sure how I would like the combination of figs and blue cheese, but I was pleasantly surprised. The two flavors complement each other perfectly.
Hasnain Sahi
[email protected]The grilled figs are the star of this dish. They're so sweet and juicy, and the grilling brings out their natural flavor.
Md Merajking
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always impressive. I've made it several times now and it's always a crowd-pleaser.
KW ERTUGRUL
[email protected]This recipe was a delightful surprise! The combination of sweet figs, tangy blue cheese, and smoky grilled flavor was absolutely delicious. I served it as an appetizer at a recent dinner party and it was a huge hit.