Add a zesty twist to your fish! Tuna takes on a whole new taste when it's marinated in an easy homemade ginger-lime marinade.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h25m
Yield 4
Number Of Ingredients 8
Steps:
- If fish steaks are large, cut into 6 serving pieces. In shallow glass or plastic dish or resealable food-storage plastic bag, mix remaining ingredients except lime wedges. Add fish; turn to coat. Cover dish or seal bag and refrigerate, turning fish once, at least 1 hour but no longer than 24 hours.
- Heat coals or gas grill for direct heat. Remove fish from marinade; reserve marinade. Cover and grill fish about 4 inches from medium heat 11 to 15 minutes, brushing 2 or 3 times with marinade and turning once, until fish flakes easily with fork. Discard any remaining marinade. Serve fish with lime wedges.
Nutrition Facts : Calories 280, Carbohydrate 0 g, Cholesterol 65 mg, Fat 2, Fiber 0 g, Protein 40 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 270 mg, Sugar 0 g, TransFat 0 g
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kvrapikaz._
[email protected]I'm not a big fan of tuna, but this recipe changed my mind. The ginger and lime flavors were a perfect match for the fish.
Azina Khaton
[email protected]This recipe is a great way to add some variety to your weeknight dinner routine. The tuna was cooked perfectly and the marinade was flavorful.
Wajahat HassaN
[email protected]The tuna was juicy and flavorful, and the marinade was delicious. I also liked that this recipe was easy to follow.
Aman Arts
[email protected]This recipe was a hit with my family! The tuna was cooked perfectly and the marinade was flavorful. I will definitely be making this again.
Faysal Ahamad
[email protected]This was a great recipe! The tuna steaks were cooked perfectly and the ginger-lime marinade was delicious. I served it with a side of grilled vegetables and everyone loved it.
Guilene Xavier
[email protected]I'm always looking for new ways to cook tuna and this recipe did not disappoint. The ginger and lime marinade was a great way to add flavor to the fish. I'll definitely be making this again.
Zachary Forcher
[email protected]Delicious! The ginger and lime flavors were a perfect match for the tuna. I also appreciated how easy this recipe was to follow. I'll definitely be making it again.
Abdullah Mubeen
[email protected]Great recipe! I followed it exactly and the tuna came out perfect. The marinade was flavorful without being overpowering. I served it with a side of roasted vegetables and everyone loved it.
Abdulsamad Babatunde
[email protected]This recipe is a keeper! The tuna steaks were juicy and flavorful, and the marinade was spot-on. I will definitely be making this again and again.
MD SOHIDUL ISLAM
[email protected]Easy to make and absolutely delicious. The ginger and lime marinade gives the tuna a wonderful flavor. I served it with a side of jasmine rice and steamed vegetables.
Maryam altaf Altaf
[email protected]The fish was cooked perfectly and the flavors were incredible. I especially loved the zesty lime flavor. Will definitely make this again!
Mesake Anae
[email protected]I'm not a big fan of tuna, but this recipe changed my mind. The grilled ginger-lime sauce was amazing and really elevated the flavor of the fish. I'll definitely be making this again.
mark bates
[email protected]This was a hit with my family! The tuna steaks were cooked to perfection and the marinade added a delicious flavor. I served it with a side of grilled vegetables and everyone loved it.
Eric Spencer
[email protected]Fantastic recipe! The ginger and lime flavors really shine through and complement the tuna perfectly. I'll definitely be making this again.