These grilled potatoes are great with souvlaki. All you need is a Greek salad for a full meal! They can be prepared hours before grilling.
Provided by Bren
Categories Side Dish Potato Side Dish Recipes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Pierce potatoes all over with a fork. Place potatoes in the microwave and cook until soft, about 15 minutes.
- Mix lemon juice, olive oil, garlic, and Greek seasoning together in a small bowl.
- Cut potatoes in half lengthwise and score the flesh. Brush on the seasoned oil.
- Preheat an outdoor grill for medium heat and lightly oil the grate. Place potatoes flesh-side down and grill until browned, 10 to 15 minutes.
Nutrition Facts : Calories 317.3 calories, Carbohydrate 65.2 g, Fat 3.7 g, Fiber 8.2 g, Protein 7.6 g, SaturatedFat 0.6 g, Sodium 140.9 mg, Sugar 2.9 g
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Chuke Wata
[email protected]These potatoes were perfect! I will definitely be making them again.
Babumba Brenda
[email protected]These potatoes were a bit too oily for my taste. I think I'll try a different recipe next time.
Rosalie Werner
[email protected]I made these potatoes for a potluck and they were a hit! Everyone raved about how delicious they were.
Nathan Denniser
[email protected]These potatoes were a great side dish for our grilled chicken. They were flavorful and everyone enjoyed them.
Olivia Hurley
[email protected]These potatoes were so easy to make and they turned out perfectly. I'm so glad I found this recipe!
Analeigh O'Sullivan
[email protected]I've never had Greek potatoes before, but these were delicious! I'll definitely be making them again.
Aroon Yogal
[email protected]These potatoes were amazing! I'm definitely adding this recipe to my favorites.
Renel Dean-Crewe
[email protected]Meh.
Jasfia Chisti
[email protected]These potatoes were a bit dry for my taste. I think I'll add some more olive oil next time.
Halaat Ibanda
[email protected]I love this recipe! The potatoes are so crispy and flavorful. I've also made them in the oven and they turn out just as good.
Bazel Samsan
[email protected]These potatoes were delicious! I used baby potatoes and they cooked perfectly on the grill. The marinade was also very flavorful.
Passy Pascaline
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The potatoes are so flavorful and the lemon-herb marinade really makes them special.
Laiba Lal
[email protected]These Greek potatoes were a hit at our last barbecue! Everyone loved the crispy outsides and fluffy insides. I'll definitely be making them again.