GRILLED HALIBUT WITH MUSTARD DILL SAUCE
Moist fish steaks are draped with thick and creamy sauce in this flavorful recipe. The topping makes a nice alternative to traditional tartar sauce and is just as good on swordfish. -Laura Lunardi, West Chester, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the yogurt, mayonnaise, dill and mustard; cover and refrigerate. Sprinkle halibut with salt and pepper. , Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill halibut, covered, over medium heat or broil 4 in. from the heat for 4-6 minutes on each side or until fish flakes easily with a fork. Serve sauce with halibut.
Nutrition Facts : Calories 224 calories, Fat 7g fat (1g saturated fat), Cholesterol 57mg cholesterol, Sodium 447mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 36g protein. Diabetic Exchanges
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Eddie Ford
[email protected]This recipe is easy to follow and the results are amazing.
Lucas Groves
[email protected]I made this recipe for a dinner party and it was a hit.
Sherman Briggs
[email protected]This recipe is a great way to cook halibut.
Gideon Magunda
[email protected]I'm not a big fan of fish, but this recipe changed my mind.
Numan Ali
[email protected]This is one of my favorite fish recipes. The mustard-dill sauce is so flavorful.
shahzad soomro
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Kevin Robinson
[email protected]This recipe is easy to follow and the results are amazing. I highly recommend it.
Mr. Tarequl islam
[email protected]I made this recipe for a dinner party and it was a hit. Everyone raved about the fish and the sauce.
Donid Tsoodol
[email protected]This recipe is a great way to cook halibut. The fish is moist and flavorful, and the sauce is the perfect complement.
Wayne Smith
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The fish was cooked perfectly and the sauce was delicious.
Hasnayen Rakib
[email protected]This is one of my favorite fish recipes. The mustard-dill sauce is so flavorful.
Landen Towsley
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sauce is especially good.
Yasur Khan
[email protected]This recipe is easy to follow and the results are amazing. The fish is moist and flavorful, and the sauce is the perfect complement.
James Stovall
[email protected]I made this recipe for my family last night and it was a hit! Everyone loved it.
Muneeb Abbasi
[email protected]This recipe is a keeper! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.