Steps:
- Mix first 4 ingredients in large bowl. Season with pepper. Divide mixture into quarters. Shape each into 3/4-inch-thick party. Mix tomatoes and mayonnaise in small bowl to blend. (Can be prepared 1 day ahead. Cover patties and tomato mayonnaise separately and chill.)
- Prepare barbecue (medium-high heat). Grill burgers, onions and peppers until burgers are cooked through and onions and peppers are lightly charred, turning occasionally, about 10 minutes. Move peppers and onions to cool side of grill. Top burgers with cheese. Place rolls on grill cut side down. Cover with lid and cook until cheese melts and buns are heated through, about 2 minutes. Transfer buns to plates. Spread 3/4 tablespoon mayonnaise mixture over each bun half. Top with burger, then bell pepper and onion. Cover with top half of buns and serve.
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Esther Fosu
[email protected]Overall, these burgers were pretty good. I liked the flavor, but they were a bit too greasy for my taste.
LaToya Everhart
[email protected]These burgers were a bit dry and the flavor was just okay. I wouldn't make them again.
Jaden Gullick
[email protected]I made these burgers for my family and they were a big hit! Everyone loved them. I will definitely be making them again.
Arun Raut
[email protected]These burgers were so juicy and flavorful! I loved the combination of herbs and spices. Will definitely be making these again.
NYC BD
[email protected]I've made these burgers several times now and they're always a crowd-pleaser. They're so easy to make and the flavor is incredible.
Murtaza Arman
[email protected]The burgers were a bit too salty for my taste, but overall they were still good.
Kalum Lawson
[email protected]I followed the recipe exactly and the burgers turned out dry and bland. I was really disappointed.
Msv SAGOR VAI7588
[email protected]These burgers are amazing! The combination of herbs and spices is perfect. I will definitely be making these again and again.
IvyDawn Moore
[email protected]Just made these burgers and they were delicious! So juicy and flavorful. I added a bit of extra garlic and they were perfect.
Samari Nuhu
[email protected]These burgers were a hit at my last BBQ! The flavors were amazing and the cooking instructions were spot-on. Will definitely be making these again.