GRILLED KANSAS CITY SMOTHERED BBQ CHICKEN

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Grilled Kansas City Smothered BBQ Chicken image

Juicy grilled chicken breast smothered in Kansas City-style BBQ sauce, topped with mushrooms, onions and melted provolone cheese from Tiffany of Crème De La Crumb.

Provided by Reynolds Kitchens(R)

Categories     Trusted Brands: Recipes and Tips     Reynolds®

Time 1h25m

Yield 4

Number Of Ingredients 21

4 skinless, boneless chicken breasts, pounded to 1/2-inch thickness
2 cups Kansas City BBQ Sauce, divided (see below for recipe)
⅓ cup sliced white mushrooms
½ medium onion, thinly sliced
8 slices provolone cheese
¼ teaspoon Fresh cilantro or parsley
Reynolds Wrap® Non-Stick Foil
1 cup ketchup
½ cup brown sugar
¼ cup yellow mustard
¼ cup apple cider vinegar
¼ cup Worcestershire sauce
2 tablespoons honey
2 tablespoons dark molasses
2 teaspoons chili powder
2 teaspoons garlic powder
1 teaspoon liquid smoke
1 teaspoon onion powder
1 teaspoon crushed red pepper flakes
½ teaspoon salt
½ teaspoon black pepper

Steps:

  • Whisk together all sauce ingredients in a medium saucepan. Bring to a boil, reduce to a simmer and cook for 10 to 15 minutes. Remove from heat and allow to cool to room temperature, about 15 minutes.
  • Measure out 1/2 cup of sauce and set aside. Pour remaining sauce into a large sealable bag. Add chicken breasts to bag. Seal and refrigerate for 30 minutes.
  • Preheat grill to medium heat and arrange four 12x12-inch pieces of Reynolds Wrap® Non-Stick Foil on the grill. Use tongs to transfer one chicken breast to each foil square. Discard marinade.
  • Brush each chicken breast with some of the remaining 1/2 cup BBQ sauce. Top with mushrooms and onions. Fold foil around each chicken breast to enclose the chicken and veggies. Allow to cook over medium heat for 10 to 12 minutes or until chicken is tender and juices run clear or a meat thermometer inserted into the center reads 170 degrees F.
  • Unwrap foil packets and place 2 slices of provolone cheese over each chicken breast so that the cheese is lying on top of the mushrooms and onions. Allow to cook uncovered 2 to 3 minutes longer or until cheese is melted. Garnish with fresh cilantro or parsley and serve.

Nutrition Facts : Calories 605.4 calories, Carbohydrate 67.9 g, Cholesterol 103.7 mg, Fat 20.2 g, Fiber 1.9 g, Protein 40.8 g, SaturatedFat 10.8 g, Sodium 1883.8 mg, Sugar 58.1 g

Radley Cotterill
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This recipe was a little too complicated for me, but the chicken turned out great. The sauce was a little too sweet for my taste, but I still enjoyed it. I'll definitely be trying this recipe again, but I'll make some modifications.


Anil Bohara
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I followed the recipe exactly and the chicken turned out perfectly. The sauce was amazing, with just the right amount of sweetness and heat. I highly recommend this recipe.


Shalaina Storts
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This recipe was easy to follow and the chicken turned out great! The sauce was a little too spicy for me, but I still enjoyed it. I'll definitely be making this again, but I'll use less chili powder next time.


Chuck Brown
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I'm not a huge fan of BBQ chicken, but this recipe was pretty good. The chicken was cooked well and the sauce was flavorful. I would definitely make this again, but I'll probably use a different sauce.


Mohsin Jutt Mohsin jutt
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This recipe was a little too complicated for me, but the chicken turned out great. The sauce was a little too sweet for my taste, but I still enjoyed it. I'll definitely be trying this recipe again, but I'll make some modifications.


Padme 1992
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I followed the recipe exactly and the chicken turned out perfectly. The sauce was amazing, with just the right amount of sweetness and heat. I highly recommend this recipe.


Mina Kulung
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This recipe was easy to follow and the chicken turned out great! The sauce was a little too spicy for me, but I still enjoyed it. I'll definitely be making this again, but I'll use less chili powder next time.


Osei Afriyie
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I'm not a huge fan of BBQ chicken, but this recipe was pretty good. The chicken was cooked well and the sauce was flavorful. I would definitely make this again, but I'll probably use a different sauce.


Shagor Mahmudul
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This recipe was a little too complicated for me, but the chicken turned out great. The sauce was a little too sweet for my taste, but I still enjoyed it. I'll definitely be trying this recipe again, but I'll make some modifications.


Nisha Yadav
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I followed the recipe exactly and the chicken turned out perfectly. The sauce was amazing, with just the right amount of sweetness and heat. I highly recommend this recipe.


Dani Scalant
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This recipe was easy to follow and the chicken turned out great! The sauce was a little too spicy for me, but I still enjoyed it. I'll definitely be making this again, but I'll use less chili powder next time.


Mustapha Sulaiman
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I'm not a huge fan of BBQ chicken, but this recipe was pretty good. The chicken was cooked well and the sauce was flavorful. I would definitely make this again.


Usama Kazibwe
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This recipe was a little too complicated for me, but the chicken turned out great. The sauce was a little too sweet for my taste, but I still enjoyed it. I'll definitely be trying this recipe again.


Rofhiwa Innocent
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I'm a big fan of BBQ chicken, and this recipe did not disappoint. The chicken was cooked perfectly and the sauce was amazing. I highly recommend this recipe.


Sajimahmed Sajimahmed
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This recipe was easy to follow and the chicken turned out delicious. The sauce was perfect, with just the right amount of sweetness and heat. I'll definitely be making this again.


Neveah Suggs
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I followed the recipe exactly and the chicken turned out great! The sauce was a little too spicy for me, but I still enjoyed it. Next time I'll try using less chili powder.


Abdulhadi Khan
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This recipe is a keeper! The chicken was moist and tender, and the sauce was delicious. I will definitely be making this again.


Lee Allred
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I'm not usually a fan of BBQ chicken, but this recipe changed my mind. The chicken was cooked perfectly and the sauce was amazing. I'll definitely be making this again.


Oman Galaxy
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This recipe was a hit at my last BBQ! The chicken was juicy and flavorful, and the sauce was tangy and sweet. I'll definitely be making this again.