GRILLED LAMB CHOPS WITH FRESH HERBS
Enjoy fresh herbs with these grilled lamb chops. I used what was in my garden: mint, rosemary, parsley, and chives. You may use whatever combination you like! Lamb is very delicate and will stay tender and tasty at medium-rare. Lamb chops grill very quickly, so watch them closely.
Provided by Bibi
Categories Meat and Poultry Recipes Lamb Chops
Time 1h5m
Yield 4
Number Of Ingredients 6
Steps:
- Trim any excess fat down to 1/8-inch around each lamb chop and sprinkle both sides with seasoning salt. Let sit for about 30 minutes to come to room temperature.
- Preheat an outdoor grill to 400 degrees F (200 degrees C). Lightly oil the grate once the grill is hot.
- Place lamb chops on the hot grate and grill for 2 to 3 minutes. Rotate chops, to achieve crisscross grill marks, and continue grilling, 2 to 3 more minutes. Flip the chops and grill for 2 to 3 minutes. Rotate chops and continue grilling an additional 2 minutes, or until they have reached desired doneness. An instant-read thermometer inserted into the center should read at least 130 degrees F (54 degrees C).
- Remove chops from grill and sprinkle with fresh herbs. Allow to rest under foil, about 10 minutes.
Nutrition Facts : Calories 533.5 calories, Carbohydrate 0.4 g, Cholesterol 168.3 mg, Fat 38.9 g, Fiber 0.1 g, Protein 42.4 g, SaturatedFat 16.5 g, Sodium 359.3 mg
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EDURANZ254 TV
[email protected]Not sure what went wrong but my lamb chops were tough and bland.
Md rokr dj Bai
[email protected]Loved the flavor of the lamb chops! The herbs really made a difference.
Scrypher
[email protected]This recipe is a keeper! The lamb chops were cooked perfectly and the herbs gave them a wonderful flavor. Even my picky kids loved them.
Sheila Robinson
[email protected]Fantastic recipe! The lamb chops were juicy and tender and the herbs added a delicious flavor.
Dany Yasser
[email protected]The recipe was easy to follow and the lamb chops turned out great. Will definitely be making this again for guests.
Alaya Fatima
[email protected]The lamb chops were a bit dry but the flavor was good.
GothicGrim30 Asham
[email protected]Great recipe! Lamb chops were cooked to perfection and the fresh herbs gave them a wonderful flavor.
Kayla Lewis
[email protected]Not a fan of lamb but this recipe changed my mind. The chops were juicy and flavorful and the herbs added a nice touch.
Sheroz Sindhi
[email protected]Easy to follow recipe and the lamb chops turned out delicious. The fresh herbs really made a difference.
Ahmed Ghumman
[email protected]These lamb chops were amazing! The herbs gave them so much flavor and the grilling made them perfectly tender. Loved how the lemon added a hint of tanginess. Will definitely be making these again.