GRILLED LEMON PEPPER CHICKEN BREASTS WITH THYME GREMOLATA
Categories Chicken Marinate Quick & Easy Low Cal Backyard BBQ Lemon Grill Chill Grill/Barbecue Thyme Gourmet
Yield Serves 6
Number Of Ingredients 11
Steps:
- In a bowl whisk together lemon juice, pepper, and salt to taste and add oil in a stream, whisking until marinade is emulsified. With a rolling pin or smooth side of a meat pounder flatten chicken 1/4 inch thick between sheets of plastic wrap. In a large resealable plastic bag marinate chicken in marinade, chilled, 30 minutes.
- Prepare grill.
- Grill chicken on an oiled rack set 5 to 6 inches over glowing coals until just cooked through, about 2 minutes on each side.
- Serve chicken sprinkled with gremolata and garnished with lemon and thyme.
- Make gremolata:
- In a small bowl stir together gremolata ingredients.
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Hulk Mag
[email protected]I love this recipe! The chicken is always moist and flavorful, and the thyme gremolata is the perfect finishing touch. I've made it several times, and it's always a hit with my family and friends.
Furkan Sharif
[email protected]This recipe is a great way to add some variety to your grilled chicken routine. The lemon-pepper seasoning is a nice change of pace from the usual salt and pepper.
Abdulrehman Here
[email protected]I tried this recipe last night, and it was a disaster. The chicken was dry and overcooked, and the thyme gremolata was bland.
Baasanchuluun Chuluunbaatar
[email protected]I've been making this recipe for years, and it's always a favorite. The chicken is always juicy and flavorful, and the thyme gremolata is the perfect finishing touch.
Joy Thompson
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Bhimbahadur Pun
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The lemon-pepper seasoning was amazing.
Snenhlanhla Refilwe
[email protected]I made this recipe for a potluck, and it was a hit! Everyone loved it.
Godly Chizzy
[email protected]This recipe is a great way to use up leftover chicken. I used rotisserie chicken, and it was delicious.
Kiara Paul
[email protected]I wasn't a fan of the thyme gremolata. I thought it was too overpowering.
Pranto Mollik
[email protected]The chicken was a little dry, but the thyme gremolata helped to add some moisture. Overall, it was a good recipe.
ultra_nightcity
[email protected]I love the combination of flavors in this dish. The lemon-pepper seasoning is tangy and bright, and the thyme gremolata adds a nice herbal note.
Abir Hosen
[email protected]This was my first time making grilled chicken, and it turned out great! The recipe was easy to follow, and the chicken was cooked perfectly.
Jake Pope
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The lemon-pepper seasoning is simple but delicious, and the chicken always comes out moist and tender.
Mh Ahmed
[email protected]This recipe is a winner! The chicken was juicy and flavorful, and the thyme gremolata was the perfect finishing touch. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.