GRILLED PEACH AND PROSCIUTTO APPETIZERS
This is another one of my husbands fun recipes. It's especially fun, because he does all the work! Not unlike melon and prosciutto, only warmed. Nectarines also are very good in this "recipe".
Provided by Normaone
Categories Fruit
Time 18m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Wrap each peach quarter with prosciutto so that it goes around twice.
- Secure with toothpick.
- Grill until prosciutto has browned a bit.
- Cool slightly before eating.
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Darrin Ambrister
[email protected]This recipe is a must-try for any fan of grilled peaches.
Abel Holbrook
[email protected]I can't wait to try this recipe for my next party!
Haleigh Brown
[email protected]These appetizers look so delicious!
RJ ARIFUL
[email protected]I'm definitely going to try this recipe the next time I have a barbecue.
Melusi Sizwe
[email protected]This recipe is a great way to impress your guests at your next party.
Dallas Caldwell
[email protected]I love that this recipe uses fresh, seasonal ingredients.
Fernandico Catalan
[email protected]I've made these appetizers for my family and friends several times, and they always rave about them.
Bho maya Ale
[email protected]This recipe is so easy to follow, even for a beginner cook.
Tolu Omidiji
[email protected]I love the way the grilled peaches caramelize and the prosciutto gets crispy.
Daniel
[email protected]These grilled peach and prosciutto appetizers were a huge hit at my last party! The combination of sweet peaches, salty prosciutto, and fresh basil is simply irresistible.