GRILLED PORK SKEWERS WITH PEANUT BASIL SAUCE
Make and share this Grilled Pork Skewers With Peanut Basil Sauce recipe from Food.com.
Provided by threeovens
Categories Pork
Time 20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a blender, combine everything except the pork and lime wedge garnish; process to a smooth paste.
- Place about 1/2 the mixture in a large bowl, reserving the rest for a dipping sauce.
- Cut pork into 1 inch cubes and combine with the peanut butter mixture in the bowl; toss to coat.
- Place the meat on skewers, begin sure not to crowd.
- Grill pork until browned on all sides, about 5 to 8 minutes in total.
- Serve with dipping sauce and lime wedges.
Nutrition Facts : Calories 462, Fat 32.2, SaturatedFat 13.3, Cholesterol 53.7, Sodium 599.8, Carbohydrate 26.9, Fiber 2.1, Sugar 21.5, Protein 19.4
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Dhanuja Rashmitha
[email protected]I highly recommend these pork skewers. They're easy to make, delicious, and affordable. You won't be disappointed.
Top Karkee
[email protected]These pork skewers are a delicious and affordable meal. I can usually make a whole batch for less than $20. That's a great deal for a meal that's so flavorful and satisfying.
Metallioid
[email protected]These pork skewers are a great way to get your kids to eat their vegetables. Just skewer some cherry tomatoes, bell peppers, and zucchini along with the pork. The kids will love the fun presentation and they'll be more likely to eat their veggies.
Muntasha pari Pari
[email protected]I love the peanut basil sauce that comes with these skewers. It's so creamy and flavorful. I always make extra so I can use it as a dipping sauce for other things, like spring rolls or chicken satay.
Omale Gracegolden
[email protected]These pork skewers are a delicious and easy weeknight meal. I usually serve them with rice and vegetables. They're also great for parties or potlucks.
Rab Nawaz
[email protected]I've also tried making these skewers in the oven. They turn out just as good as when they're grilled. Just be sure to preheat the oven to a high temperature so the pork gets a nice sear.
Nasir Shah Nasir
[email protected]These skewers are also great for meal prep. I like to make a big batch on the weekend and then I can have them for lunch or dinner throughout the week.
Shymaa M
[email protected]I love the versatility of these skewers. You can marinate the pork in any flavor you like. I've tried a variety of marinades, from simple olive oil and garlic to more complex ones with soy sauce and ginger.
Sandal Shehryar
[email protected]These pork skewers are a great way to use up leftover pork. I usually make them with pork tenderloin, but you could also use pork chops or even ground pork.
Kozala Amisi
[email protected]I've made these skewers several times now and they're always a hit. They're so easy to make and the flavor is incredible. I highly recommend them.
muna guley
[email protected]These skewers are perfect for a summer cookout. They're easy to make and everyone loves them. I always get rave reviews when I serve them.
Rasheed Sumra
[email protected]I'm not usually a fan of pork, but these skewers changed my mind. The meat was so tender and juicy. I'll definitely be making these again.
CHA3 CHA3 FLOW
[email protected]The flavors in this dish are amazing! The sweetness of the peanut sauce pairs perfectly with the savory pork. And the basil adds a nice freshness.
Kagwima Eunice
[email protected]I love how easy these skewers are to make. I can have them on the table in under 30 minutes. Plus, they're always a crowd-pleaser.
Klay Rad
[email protected]These pork skewers were a hit at my last BBQ! The peanut basil sauce was the perfect complement to the grilled pork. I'll definitely be making these again soon.