GRILLED POTATO SKINS
It's easy to love these delicious appetizers. They're nice to serve outside when you invite friends over for a grilled meal. They remind me of the potato skins I have had in restaurants-only better! -Mitzi Sentiff, Annapolis, Maryland
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 8 appetizers.
Number Of Ingredients 9
Steps:
- Cut each potato lengthwise into four wedges. Cut away the white portion, leaving 1/4 in. on the potato skins. Place skins on a microwave-safe plate. Microwave, uncovered, on high for 8-10 minutes or until tender. Combine the butter, rosemary, salt and pepper; brush over both sides of potato skins., Grill potatoes, skin side up, uncovered, over direct medium heat for 2-3 minutes or until lightly browned. Turn potatoes and position over indirect heat; grill 2 minutes longer. Top with cheese. Cover and grill 2-3 minutes longer or until cheese is melted. Sprinkle with bacon and onions. Serve with sour cream.
Nutrition Facts : Calories 327 calories, Fat 16g fat (10g saturated fat), Cholesterol 49mg cholesterol, Sodium 611mg sodium, Carbohydrate 35g carbohydrate (3g sugars, Fiber 3g fiber), Protein 12g protein.
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Aashiq Ali
[email protected]Overall, I thought this recipe was just okay. I wouldn't make it again.
Fati Hilal
[email protected]I had trouble getting the potato skins crispy. They were still a bit soggy.
Toni-Ann Mistretta
[email protected]I found that the potato skins were a bit too salty for my taste.
Heather Hancocks
[email protected]These potato skins are a bit time-consuming to make, but they're worth the effort.
CheVaughn
[email protected]I've never been a fan of potato skins, but this recipe changed my mind. These are so good!
Siobhan Yadon
[email protected]These potato skins are the perfect way to use up leftover potatoes.
Natai Eddy
[email protected]I love how versatile this recipe is. You can use any type of toppings you like.
Shereene Mare
[email protected]These potato skins are so delicious and addictive. I can't stop eating them!
mohammed imran
[email protected]I've made these potato skins several times and they always turn out perfect. They're a family favorite.
Alfio Pious
[email protected]These potato skins are the perfect appetizer or snack.
yoomiif Gonfa
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
MD,Lablu Sheikh
[email protected]These potato skins are so easy to make and they're always a crowd-pleaser.
Amiah Bishop
[email protected]I made these potato skins for a potluck and they were gone in minutes. Everyone raved about how good they were.
Ramtex mumbejja bima
[email protected]I've tried many grilled potato skin recipes, but this one is by far the best. The skins are crispy on the outside and fluffy on the inside, and the toppings are delicious.
Eshrah
[email protected]These potato skins were a hit at my last party! Everyone loved them.