Steps:
- Preheat a charcoal or gas grill to high heat.
- Brush the potato wedges with oil, sprinkle with salt and pepper and grill until nicely charred and cooked through, 2 to 3 minutes per side.
- While the potatoes are grilling, whisk together the mayonnaise, mustard, sherry vinegar and grilled lemon juice. Whisk in the olive oil. Season with salt and a generous amount of pepper.
- Pull the potatoes from the grill to a platter and dust with smoked paprika. Drizzle the sauce over the warm potatoes and scatter the parsley over the top.;
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[email protected]I love the idea of using smoked paprika mayonnaise dressing on potato wedges. It sounds like a really flavorful combination.
Yasser Mekairi
[email protected]I'm a big fan of potato wedges, and this recipe looks like a great way to make them.
Connie Trollope
[email protected]Grilled potato wedges are one of my favorite summer dishes. I can't wait to try this recipe with smoked paprika mayonnaise dressing.
Sarah Ortiz
[email protected]This recipe sounds delicious! I'll have to try it out sometime.
FF G SPORTS
[email protected]I'm definitely going to try this recipe soon.
bash isha
[email protected]These potato wedges look amazing!
Buabeng Justice
[email protected]I can't wait to try this recipe!
Qadir . Khan
[email protected]These potato wedges are the perfect side dish for any summer BBQ.
Sallina Linda
[email protected]I've made these potato wedges several times now and they're always a crowd-pleaser.
Seh Rish
[email protected]The dressing is a bit too spicy for my taste, but the potato wedges themselves are great.
Play Stor
[email protected]I followed the recipe exactly and the potato wedges came out soggy. I think I'll try roasting them next time.
Benjamin Dede
[email protected]These were so easy to make and turned out perfectly. I'll definitely be making them again.
Chimmy sarah
[email protected]I'm not usually a fan of potato wedges, but these were delicious! The smoked paprika mayo is amazing.
Jair Abarca
[email protected]These potato wedges were a hit at our last BBQ! The smoked paprika mayonnaise dressing is the perfect complement to the crispy potatoes.