GRILLED RIBEYE STEAKS
"In summer, I love to marinate these steaks overnight, then grill them for family and friends," writes Tim Hanchon of Muncie, Indiana. "When the weather is not as nice, they can be cooked under the broiler." The recipe makes a lot, so you can use the extra steak to make Pepper Steak Salad or Steak Tortillas (also found in Recipe Finder).
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a shallow dish, combine soy sauce, onions, brown sugar, garlic, ginger and pepper; add the steaks and turn to coat. Cover and refrigerate 8 hours or overnight., Drain and discard marinade. Grill steaks, covered, over medium heat 5-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
Nutrition Facts : Calories 700 calories, Fat 45g fat (18g saturated fat), Cholesterol 168mg cholesterol, Sodium 1977mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 0 fiber), Protein 55g protein.
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Little Fitzy22
[email protected]I've made this recipe several times and it's always a hit. The steaks are always so tender and juicy.
Battle Born
[email protected]I'm not a huge steak fan, but these were really good. The marinade made all the difference.
Friday Okoed in on
[email protected]These steaks were delicious! I used a cast iron skillet to cook them and they came out perfect. I would definitely recommend this recipe.
Arslan Mughal Aziz Mughal
[email protected]I loved this recipe! The steaks were so flavorful and juicy. I used a gas grill and they came out perfect.
Tlaleng Mthombeni
[email protected]These steaks were amazing! I used a charcoal grill and they were cooked to perfection. I would definitely recommend this recipe.
Ethar Gsmalla
[email protected]This was my first time grilling ribeye steaks and they turned out great! I followed the recipe exactly and they were cooked perfectly.
Mhmd Rawashdih
[email protected]I've made this recipe several times and it's always a hit. The steaks are always so tender and juicy.
Christabel Idahosa
[email protected]I'm not a huge steak fan, but these were really good. The marinade made all the difference.
Walid Nafie
[email protected]These steaks were delicious! I used a cast iron skillet to cook them and they came out perfect. I would definitely recommend this recipe.
Angel
[email protected]I loved this recipe! The steaks were so juicy and flavorful. I followed the recipe exactly and they turned out perfect.
Silviu Covaliov
[email protected]These grilled ribeye steaks were amazing! The flavor was perfect and they were cooked to perfection. I will definitely be making these again.