Make and share this Grilled Roast Beef Sandwiches recipe from Food.com.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 46m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large skillet, cook the onion, green pepper, mushrooms, and garlic in hot oil, until tender; stir frequently; sprinkle with salt and pepper to taste.
- On four slices of bread, place two slices cheese, two slices of beef, and one-fourth of vegetable mixture on each bread slice.
- Top with remaining cheese and bread slices.
- Spread butter on the outsides of the bread slices.
- Sprinkle lightly with garlic salt.
- On a hot griddle or in a hot skillet, grill sandwiches for 3-4 minutes on each side or until golden brown.
- Serve hot.
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BUZZ ROYALE
[email protected]I'm not a huge fan of horseradish, but I still really enjoyed these sandwiches. The roast beef is so tender and flavorful that it makes up for the horseradish.
Wahab Khattak
[email protected]I made these sandwiches for my husband's lunch and he loved them. He said they were the best sandwiches he's ever had.
Emily Cervantes
[email protected]These sandwiches are perfect for a party or potluck. They're easy to make ahead of time and they're always a crowd-pleaser.
Malwin Malcolm
[email protected]I love that this recipe uses leftover roast beef. It's a great way to use up leftovers and it's also a delicious and affordable meal.
khin Yadanar thein
[email protected]These sandwiches are perfect for a quick and easy weeknight meal. The roast beef is cooked to perfection and the horseradish sauce is the perfect finishing touch.
Liam Sandoval
[email protected]I've made this recipe several times and it's always a hit. The roast beef is always tender and juicy, and the sauce is the perfect complement. I highly recommend this recipe.
Damon
[email protected]This recipe is a great way to use up leftover roast beef. I made it for my family and they loved it. The sandwiches were so easy to make and they were delicious.
Little pru Womdantso
[email protected]I'm not a huge fan of horseradish, but I still really enjoyed these sandwiches. The roast beef is so tender and flavorful that it makes up for the horseradish.
Syprus Fisher
[email protected]I made these sandwiches for my husband's lunch and he loved them. He said they were the best sandwiches he's ever had.
Tom Tuckwell
[email protected]These sandwiches are perfect for a party or potluck. They're easy to make ahead of time and they're always a crowd-pleaser.
Alexander Ahmann
[email protected]I love that this recipe uses leftover roast beef. It's a great way to use up leftovers and it's also a delicious and affordable meal.
Sher Dil Mastoi
[email protected]I'm always looking for new ways to use leftover roast beef, and these sandwiches are the perfect solution. They're quick and easy to make, and they're always a hit.
Maruf Sarker
[email protected]These sandwiches are perfect for a quick and easy weeknight meal. The roast beef is cooked to perfection and the horseradish sauce is the perfect finishing touch.
pradip chaudhary
[email protected]I've made this recipe several times and it's always a winner. The roast beef is always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
Sanaullah Mpk
[email protected]I made these sandwiches for my family and they were a huge success. Even my picky kids loved them! The horseradish sauce is a must-try.
Farakh Ali
[email protected]This recipe is a keeper! The roast beef is so tender and juicy, and the sauce is the perfect complement. I'll be making these sandwiches again and again.
Agnes Nduku
[email protected]I'm not a big fan of roast beef, but these sandwiches were surprisingly delicious. The horseradish sauce really makes the dish.
Yash kumar Thing
[email protected]These sandwiches were a hit at my last party! Everyone loved the tender roast beef and the flavorful horseradish sauce. I'll definitely be making them again.