CAVA, STRAWBERRY AND ORANGE SORBET
Categories Fruit Juice Fruit Dessert Freeze/Chill Low Sodium Strawberry Orange Sparkling Wine Vegan Bon Appétit Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 8
Number Of Ingredients 6
Steps:
- Stir sugar and water in small saucepan over medium-low heat until sugar dissolves. Bring to boil. Transfer to large bowl. Puree strawberries in processor. Add to syrup. Mix in orange juice and cava. Refrigerate strawberry mixture until well chilled.
- Process strawberry mixture in ice cream maker according to manufacturer's instructions. Transfer sorbet to covered container and freeze until ready to serve. (Can be prepared 4 days ahead.)
- Scoop sorbet into glasses. Top with fresh berries and serve.
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Linda Rose
[email protected]Overall, I thought this sorbet was pretty good. I would recommend it to others, but I would also suggest making a few modifications to the recipe.
Waseem Jatt
[email protected]This sorbet is a bit pricey, but it's worth it for a special occasion.
Maruf Mahtab
[email protected]I wish the recipe included more detailed instructions on how to make the sorbet.
sushant chaudharii
[email protected]This sorbet is so easy to make, even a novice cook can do it.
amber flores
[email protected]This sorbet is a great way to cool down on a hot summer day. It's also a great way to get your daily dose of fruit.
Samuel Oladejo
[email protected]I love that this sorbet is made with all-natural ingredients. It's a healthy and delicious treat that I can feel good about giving to my family.
Yaya khan
[email protected]This sorbet is perfect for a party or potluck. It's easy to make ahead of time and it's always a crowd-pleaser.
Zohaib Afzal
[email protected]I would definitely make this sorbet again. It's a great way to use up leftover strawberries and oranges.
Sohail niaz
[email protected]Overall, I thought this sorbet was pretty good. It was easy to make and the flavor was good, but it wasn't anything special.
Shayan Paul
[email protected]I had some trouble getting the sorbet to freeze properly. I think I might have added too much cava.
Mona Fakhreslam
[email protected]This sorbet was a bit too sweet for my taste, but I think that's just a personal preference. It was still very good, and I would definitely recommend it to others.
selina akter
[email protected]I love the combination of strawberries and orange in this sorbet. It's so unique and delicious.
Annie Seumalu
[email protected]This was my first time trying cava sorbet, and I was really impressed! It was so light and fluffy, and the flavor was amazing.
Alwande Zulu
[email protected]This sorbet is so refreshing and flavorful. It's the perfect way to cool down on a hot summer day.
rana sahil
[email protected]I love how easy this sorbet is to make. I just threw all the ingredients in my blender and let it do its thing. It was ready in no time!
francheska Mcelwee
[email protected]This sorbet is the perfect balance of sweet and tart. The strawberries and orange really shine through, and the cava adds a nice touch of elegance.
Omofoma Favour
[email protected]This was my first time making sorbet and it turned out great! The instructions were easy to follow and the results were delicious. I especially loved the addition of cava, which gave the sorbet a nice fizz.
Warren Dikezia
[email protected]I made this sorbet for a party and it was a huge hit! Everyone loved the unique flavor and how light and refreshing it was. Will definitely be making it again.
Sp Sharma
[email protected]This sorbet was an absolute delight! The combination of cava, strawberries, and orange was so refreshing and flavorful. It was the perfect summer treat.