GRILLED ROSEMARY CHICKEN
Infuse lemony, garlicky chicken with even more flavor by basting it with rosemary branches dipped in olive oil.
Provided by Kevin West
Categories Chicken Garlic Tomato Fourth of July Kid-Friendly Graduation Father's Day Backyard BBQ Dinner Rosemary Grill Grill/Barbecue Healthy Paprika Advance Prep Required Bon Appétit Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Small Plates
Yield 6-8 servings
Number Of Ingredients 9
Steps:
- Arrange chicken in a glass baking dish. Drizzle with 1/2 cup oil and lemon juice. Coarsely chop leaves from 10 rosemary sprigs. Toss chopped rosemary and garlic with chicken to coat; season with salt, pepper, and paprika. Cover; chill for 3 hours or overnight.
- Build a medium fire in a charcoal grill, or heat a gas grill to medium-high. Let chicken come to room temperature. Brush off marinade; grill chicken, turning occasionally, until browned and almost cooked through, about 20-22 minutes for legs and thighs, 16-18 minutes for breasts. Pour remaining 1/4 cup oil into a small bowl. Dip 2 rosemary sprigs in oil; occasionally baste chicken with sprigs until cooked through, about 5 more minutes.
- Let chicken rest for 15 minutes. Transfer to a bowl. Cut lemon in half lengthwise, then cut thinly crosswise into half-moons. Add to chicken with any leftover basting oil; toss to coat. Serve chicken on a platter with Tomato Jam alongside.
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Umair Alishah
[email protected]The chicken was a bit overcooked, but the flavor was still good.
Don Blaq
[email protected]This recipe was easy to follow and the chicken turned out great! I would definitely recommend it.
Amjad Sahib
[email protected]I'm not a big fan of rosemary, but I thought I'd give this recipe a try. I'm glad I did! The chicken was delicious and the rosemary flavor was subtle but noticeable. I will definitely be making this again.
jamil nazir
[email protected]The chicken was a bit dry, but the flavor was good.
toga anime
[email protected]This recipe is a keeper! The chicken was so juicy and flavorful. I loved the combination of rosemary and garlic. I will definitely be making this again and again.
Kaeleb McGovern
[email protected]The chicken was cooked perfectly and the rosemary added a delicious flavor. I will definitely be making this again.
Reha Khan
[email protected]Meh.
bhesh shrestha
[email protected]This recipe was a lifesaver! I had some chicken breasts that I needed to use up and this recipe was the perfect way to do it. The chicken was juicy and flavorful, and the rosemary added a nice touch of sophistication. I will definitely be making this
Christopher Herman
[email protected]The chicken was a bit bland. I think I will add more seasoning next time.
Shaid Iqbal
[email protected]The rosemary chicken was delicious! The chicken was cooked perfectly and the rosemary added a nice flavor. I will definitely be making this again.
md rofik mia
[email protected]The chicken was easy to make and tasted great. I would definitely recommend this recipe.
Ch Ameen
[email protected]I followed the recipe exactly and the chicken turned out perfect! It was so moist and flavorful. My husband and kids loved it.
Pops idio
[email protected]The chicken was a bit dry, but the flavor was good.
Osei Blessing
[email protected]This rosemary chicken was a hit with my family! The chicken was juicy and flavorful, and the rosemary added a nice touch of herbaciousness. I will definitely be making this again.