GRILLED SALMON AND RICE FOIL PACKS
Delicious dinner packets are perfect patio or picnic pleasers!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 29m
Yield 4
Number Of Ingredients 8
Steps:
- Heat coals or gas grill for direct heat. Spray four 18x12-inch sheets of heavy-duty aluminum foil with cooking spray.
- Mix rice and broth in medium bowl. Let stand about 5 minutes or until most of broth is absorbed. Stir in carrots.
- Place salmon fillet on center of each foil piece. Sprinkle with lemon pepper seasoning salt and salt; top with chives. Arrange lemon slices over salmon. Spoon rice mixture around each fillet. Fold foil over salmon and rice so edges meet. Seal edges, making tight 1/2-inch fold; fold again. Allow space on sides for circulation and expansion.
- Cover and grill packets 4 to 6 inches from low heat 11 to 14 minutes or until salmon flakes easily with fork. Place packets on plates. Cut large X across top of each packet; fold back foil.
Nutrition Facts : Calories 400, Carbohydrate 51 g, Cholesterol 75 mg, Fiber 2 g, Protein 31 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 1160 mg
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Tofayel Arfin Shihab
[email protected]Overall, this was a good recipe. I would definitely make it again, but I would make a few changes to the seasoning.
Morris May
[email protected]This recipe was a bit too spicy for my taste. I would recommend using less chili powder.
georgfreddy Maldonado
[email protected]The salmon was a bit overcooked for my taste, but the rice and vegetables were cooked perfectly. I would recommend cooking the salmon for a shorter amount of time.
Kiran bilal
[email protected]This recipe was a bit bland for my taste. I would recommend adding more seasoning to the salmon and vegetables.
Dana Chambers
[email protected]I'm not a fan of salmon, but I really enjoyed this dish. The salmon was moist and flaky, and the rice and vegetables were cooked to perfection. I would definitely recommend this recipe to anyone looking for a healthy and easy meal.
Abduraqib Abdullahi
[email protected]This recipe was easy to follow and the results were delicious. The salmon was cooked perfectly and the rice and vegetables were flavorful. I will definitely be making this dish again.
Goodness Alozie
[email protected]I made this recipe for dinner last night and it was a big hit with my family. The salmon was moist and flaky, and the rice and vegetables were cooked to perfection. I would definitely make this dish again.
Zulqurnain Khan
[email protected]This was a great recipe! The salmon was cooked perfectly and the rice and vegetables were delicious. I would definitely recommend this recipe to anyone looking for a healthy and easy meal.
Item Gabriel
[email protected]I've made this recipe several times now and it's always a hit. The salmon is always cooked perfectly and the rice and vegetables are always flavorful. I love that I can just throw everything in a foil pack and let it cook in the oven. It's a great we
SG Samiul
[email protected]This recipe was a bit more work than I expected, but it was worth it. The salmon and rice were delicious, and the vegetables were cooked perfectly. I would definitely make this dish again for a special occasion.
Faruk Ahamed
[email protected]I'm not a huge fan of salmon, but I really enjoyed this dish. The salmon was moist and flaky, and the rice and vegetables were cooked to perfection. I would definitely recommend this recipe to anyone looking for a healthy and easy meal.
fabosvabo
[email protected]These foil packs were a hit with my family! The salmon was cooked perfectly and the rice was fluffy and flavorful. I loved the combination of the two, and the vegetables added a nice touch of color and crunch. I will definitely be making this dish ag