GRILLED SALMON WITH LEMON/CAPER SAUCE
Steps:
- grill salmon approximately 4 minutes on each side. While grilling, prepare the sauce in a small saucepan by allowing butter to melt (not burn!), add chopped garlic, add lemon juice, salt & pepper to taste and the capers. For added flavor, use a small amount of the lemon zest. Thicken with a small amount of flour.
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Saara Jaufar
[email protected]This recipe is perfect for a special occasion. I served it at a dinner party and everyone loved it.
Mamoon Ahmad
[email protected]I'm allergic to capers, so I used a different sauce. The salmon was still delicious!
Winifred Onyinyechi
[email protected]This recipe is a great starting point, but I made a few changes to suit my taste. I used a different type of salmon and added some extra herbs to the sauce.
Cassandra Michelle Jones
[email protected]The salmon was a bit overcooked, but the sauce was delicious. I'll try again with a lower cooking temperature.
Alrick Honeyghan
[email protected]This recipe was a bit too bland for my taste. I think it needed more seasoning.
MrShyboy768
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The salmon was cooked to perfection and the sauce was divine. I'll definitely be making this again.
Ahmed Khan Magsi
[email protected]5 stars! This recipe was easy to follow and the salmon turned out amazing. The sauce was the perfect complement to the fish.
Alaa
[email protected]This recipe is a keeper! I love the combination of the grilled salmon and the lemon caper sauce. It's a delicious and healthy meal that's perfect for any occasion.
Hayleysus Beyne Admase
[email protected]I've made this recipe several times and it's always a winner. The salmon is moist and flaky, and the sauce is tangy and bright. It's a great weeknight meal that's easy to make.
Benja8pkkmin I Urenda
[email protected]This grilled salmon with lemon caper sauce was a hit at our dinner party! The salmon was cooked perfectly and the sauce was light and flavorful. Everyone raved about it.