GRILLED SHRIMP WITH DILLED ASPARAGUS AND GARLIC MAYONNAISE
Steps:
- Blend first 7 ingredients in processor. Gradually add 2 cups oil through feed tube and blend until thick and smooth. Transfer mayonnaise to bowl. Blanch asparagus in large pot of boiling salted water until just tender about 3 minutes drain. Refresh under cold water and drain again. Prepare barbecue high heat. Thread shrimp on skewers. Brush generously with oil. Cook shrimp until just pink about 2 minutes per side. Arrange lemon leaves on platter. Place mayonnaise in center of platter and sprinkle chives over. Toss asparagus with 2 tablespoons lemon juice and dill. Remove shrimp from skewers. Arrange shrimp and asparagus around mayonnaise and serve.
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Nicole Knight
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The dill sauce was especially good.
Kingsley Nwoha
[email protected]This recipe is a keeper! The shrimp and asparagus are cooked to perfection, and the dill sauce is the perfect finishing touch.
Mapule Moloko
[email protected]I've made this dish for my family several times and they love it! The shrimp are always cooked perfectly and the dill sauce is a hit.
tarik ul
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp and asparagus cook up in no time, and the dill sauce is a delicious addition.
Rock Star Aziz Khan
[email protected]I tried this recipe and the shrimp were a bit tough. I think I overcooked them. The asparagus was good though.
Francis Trudeau
[email protected]This dish was delicious! I used fresh shrimp and asparagus, and the dill sauce was perfect. I will definitely be making this again.
Abdullah Jaam
[email protected]I love this recipe! The shrimp are always juicy and flavorful, and the asparagus is cooked perfectly. I always serve it with garlic bread.
Raoo Saddaqat
[email protected]This recipe was a bit too bland for my taste. I added some lemon juice and Old Bay seasoning to the shrimp and it was much better.
Beauthon Mars
[email protected]I've made this dish several times and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the dill sauce is to die for.
Sarkar Meghla
[email protected]This is my new favorite shrimp recipe! It's so easy to make and the results are always perfect.
Natasha Alfred
[email protected]I'm not a fan of shrimp, but I loved this dish! The dill sauce was so flavorful and the asparagus was cooked perfectly.
Samuel Oluwatobiloba
[email protected]The shrimp were a bit overcooked, but the asparagus and garlic mayonnaise were amazing.
BISMARK NANA ANSAH
[email protected]This grilled shrimp dish was a hit! The shrimp were cooked perfectly and the dill sauce was delicious. I served it with roasted potatoes and green beans, and it was a complete meal.