GRILLED SHRIMP WITH TAMARIND SAUCE RECIPE - (4.3/5)
Provided by á-25087
Number Of Ingredients 12
Steps:
- Prepare grill for cooking. Soak shrimp (still in shells) in salt water 5 minutes, then rinse well in a colander. Make sauce: Place tamarind in a bowl with water and rub with your fingers to dissolve pulp. Pour through a sieve into a bowl, pressing hard on solids, and discard solids. Heat oil in a small heavy saucepan over moderate heat until hot but not smoking, then cook cilantro paste and garlic, stirring, until fragrant. Stir in hot sauce, 3 tablespoons tamarind juice, palm sugar, and fish sauce. Simmer until thickened to consistency of light syrup, about 3 minutes. Grill shrimp: Snip shells of shrimp with scissors down center of back, from wide end to second-to-last tail section. Butterfly shrimp in their shells, making a deep incision along length of back where shells are cut, and devein. Grill shrimp on their sides on an oiled rack set 5 to 6 inches over glowing coals until shells are pink and slightly charred and shrimp are just cooked through, 3 to 4 minutes on each side. (Alternatively, grill shrimp in a hot well-seasoned ridged grill pan over moderate heat.) Spoon tamarind sauce over shrimp (still in shells) in a serving dish.
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Ieuan Mitchelmore
[email protected]I'm not sure if I have all of the ingredients for this recipe, but I'm going to give it a try anyway.
Sajadali Salehm
[email protected]This recipe looks delicious! I can't wait to try it.
Sirak Getnet
[email protected]I'm not sure what went wrong, but my tamarind sauce turned out really sour.
Md Farhan
[email protected]I followed the recipe exactly, but my shrimp didn't turn out as flavorful as I had hoped.
Trey Grubbs
[email protected]This dish was a bit too spicy for my taste, but I think that's just because I used a different type of chili pepper than the recipe called for.
Awais Qamar
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Khetha Maseko
[email protected]I'm not a big fan of tamarind, but I thought I'd give this recipe a try. I'm glad I did! The sauce was actually really good, and the shrimp were perfectly grilled.
Mary Roscana
[email protected]Grilled shrimp with tamarind sauce is a new favorite in our household! The flavors are so unique and flavorful.
Football Fan's
[email protected]I made this dish for a party, and it was a huge hit! Everyone loved the shrimp and the sauce.
Jam Majad
[email protected]This recipe is easy to follow, and the shrimp turned out perfectly! The tamarind sauce was delicious, and the grilled shrimp were cooked to perfection.