PINEAPPLE SPREAD
This simple tasty spread is one I can quickly put together for unexpected company-or for a snack.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2/3 cup.
Number Of Ingredients 8
Steps:
- In a small bowl, beat cream cheese until fluffy. Stir in the onions, mushroom if desired, garlic, salt and pepper. Fold in pineapple. Serve with crackers.
Nutrition Facts : Calories 57 calories, Fat 5g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 67mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.
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Ruman Mohammad Arfat
[email protected]This spread is so easy to make and it's so versatile. I love it on toast, but I've also used it as a glaze for vegetables. It's also great as a dipping sauce for chips and crackers.
Adeel Ahmed Adeel Ahmed
[email protected]I'm not a big fan of pineapple, but I actually really enjoyed this spread. It's not too sweet and it has a nice tang to it. I'll definitely be making it again.
Sanwal Sanwal malik
[email protected]This spread is so easy to make and it's so delicious. I love it on toast, but I've also used it as a filling for pies and tarts. It's always a hit.
Raj Banik
[email protected]I made this spread for my friends and they loved it. It's so flavorful and versatile. We've used it on toast, pancakes, and waffles. It's also great as a glaze for chicken and fish.
Nakandha Joan
[email protected]This spread is amazing! I love the way the pineapple and ginger flavors blend together. It's the perfect addition to my morning oatmeal.
Kaycee Osiecki-Wasielewski
[email protected]I've been looking for a good pineapple spread recipe for ages, and this one is perfect. It's the perfect balance of sweet and tangy, and it's so easy to make. I've already made it twice and I'll definitely be making it again.
Tayyb cheema1582
[email protected]This spread is so easy to make and it's so versatile. I love it on toast, but I've also used it as a glaze for ham and pork. It's also great as a dipping sauce for fruit and crackers.
Puja Datta
[email protected]I'm not a big fan of pineapple, but I actually really enjoyed this spread. It's not too sweet and it has a nice tang to it. I'll definitely be making it again.
Labejja Lukas
[email protected]This spread is so easy to make and it's so delicious. I love it on toast, but I've also used it as a filling for crepes and pancakes. It's always a hit.
Aliasgher Ali asgher
[email protected]I made this spread for my family and they loved it. It's so flavorful and versatile. We've used it on toast, pancakes, and waffles. It's also great as a glaze for chicken and fish.
Abdullahalam Alam
[email protected]This spread is amazing! I love the way the pineapple and ginger flavors blend together. It's the perfect addition to my morning yogurt.
Abdullah Afzaal
[email protected]I've been looking for a good pineapple spread recipe for ages, and this one is perfect. It's the perfect balance of sweet and tangy, and it's so easy to make. I've already made it twice and I'll definitely be making it again.
DANIEL UDOCHUKWU OHAGWAM
[email protected]This spread is so easy to make and it's so delicious. I love it on toast, but I've also used it as a glaze for chicken and fish. It's always a hit.
Umeir Diwan
[email protected]I'm not a big fan of pineapple, but I actually really enjoyed this spread. It's not too sweet and it has a nice tang to it. I'll definitely be making it again.
Mohmmed Mohmmed5555
[email protected]I made this spread for a party and it was a hit! Everyone loved it. It's so flavorful and versatile.
Vincent Joshuah
[email protected]This spread is amazing! I love the combination of pineapple and ginger. It's the perfect addition to my morning toast.
CHINEDU Okoli
[email protected]I've never made pineapple spread before, but this recipe was so easy to follow. It turned out perfectly, and it's absolutely delicious. I can't wait to try it on other things, like chicken or fish.
Sk Amir khan
[email protected]This pineapple spread is a burst of tropical flavor! It's the perfect balance of sweet and tangy, and it's so easy to make. I love it on toast, but it would also be great on pancakes, waffles, or even ice cream.