GRILLED SKIRT STEAK
Categories Beef Quick & Easy Summer Grill/Barbecue Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 4
Steps:
- Prepare grill for cooking over direct heat with hot charcoal (high heat for gas; see Grilling Procedureepi:recipelink.
- While grill is heating, coarsely crush peppercorns with a mortar and pestle or by wrapping them in a kitchen towel and pressing with bottom of a heavy skillet.
- Pat steaks dry and sprinkle both sides with salt and crushed pepper, pressing to help adhere. Grill steaks on lightly oiled grill rack (covered only if using a gas grill), turning over once and moving around to avoid flare-ups if necessary, 6 to 8 minutes total for medium-rare. Transfer steaks to a cutting board and let stand, loosely covered with foil, 5 minutes. Thinly slice steaks diagonally.
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Leatuolo Tauiliili
[email protected]Fantastic recipe! The steak was cooked to perfection and the marinade added a wonderful flavor. Will definitely make this again for special occasions.
Chef eshetu abera
[email protected]I've made this recipe several times and it always turns out great. The steak is always tender and juicy, and the marinade is perfect. Love it!
Nahid Khalifa
[email protected]Easy and delicious! The steak was cooked perfectly and the marinade added a nice touch of flavor. Highly recommend!
Javen Bryant
[email protected]I'm not a huge fan of skirt steak, but this recipe changed my mind. The marinade and grilling technique made the steak juicy and flavorful. Will definitely try this again.
Michael Lynch
[email protected]This recipe is a keeper! The steak was incredibly tender and flavorful. I will definitely be making this again.
Kaafiyo Ahmed
[email protected]Amazing recipe! The grilled skirt steak was cooked to perfection and had a wonderful smoky flavor. The marinade was easy to make and added a delicious taste to the steak.
Barbie Fields
[email protected]Great recipe! The steak was juicy and flavorful. I used a bit extra marinade and it turned out perfect.
Allah Mhohan
[email protected]Tried this recipe for a special occasion dinner and it was a hit! The steak was succulent and cooked evenly throughout. The marinade added a nice depth of flavor.
Sayem Ssd
[email protected]Delicious! I love how the marinade tenderizes the steak and gives it a wonderful taste. Will definitely make this again.
SALEEBAAN DARWIISH
[email protected]I followed the recipe precisely and the steak turned out amazing. It was tender, flavorful, and cooked to perfection. Highly recommend!
Queanna Fowler
[email protected]This grilled skirt steak recipe was an absolute delight! The marinade infused the steak with so much flavor, and the grilling process created a perfectly juicy and smoky texture. A definite keeper in my recipe collection.