Categories Garlic Pork Tomato Quick & Easy Low/No Sugar Meat Pork Tenderloin Summer Grill/Barbecue Gourmet
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Prepare grill for cooking over medium-hot charcoal (moderate heat for gas). If using a charcoal grill, open vents on bottom of grill, then light charcoal. When charcoal turns grayish white (about 15 minutes from lighting), hold your hand 5 inches above grill rack to determine heat for charcoal as follows: Hot: When you can hold your hand there for 1 to 2 seconds Medium-hot: 3 to 4 seconds Low: 5 to 6 seconds
- If using a gas grill, preheat burners on high, covered, 10 minutes, then, if necessary, reduce to heat specified in recipe.
- Meanwhile, whisk together 1 tablespoon oil, 1/4 teaspoon cayenne, and 1/2 teaspoon each of cumin, cinnamon, and salt in a large shallow bowl. Pat pork dry and add to spiced oil in bowl, turning to coat.
- Grill tenderloins on lightly oiled grill rack, covered only if using a gas grill, turning over occasionally, until thermometer inserted diagonally 2 inches into thickest end of meat registers 150°F, 16 to 18 minutes. Transfer to a cutting board, then tent loosely with foil and let stand 10 minutes before slicing. (Internal temperature will rise to 160°F while pork stands.)
- Cook garlic in remaining 2 tablespoons oil in a 10- to 12-inch heavy skillet over moderate heat, stirring occasionally, until pale golden, 1 to 2 minutes. Add tomatoes with their juices, remaining 1/8 teaspoon cayenne, and remaining 1/4 teaspoon each of cumin, cinnamon, and salt, then briskly simmer until sauce is slightly thickened, about 10 minutes. Slice pork and serve with sauce.
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Noel Kaferawanthu
[email protected]This recipe was a little too spicy for my taste, but my husband loved it. He said it was the best pork he's ever had. I will definitely be making this again, but I'll use less chili powder next time.
Mdshoref Job
[email protected]I've made this recipe several times and it's always a hit. The pork is always cooked perfectly and the sauce is so flavorful. I love to serve it with mashed potatoes and green beans.
Abed Arif
[email protected]This recipe is a keeper! The pork was so tender and juicy, and the sauce was to die for. I served it with roasted vegetables and it was a perfect meal. I will definitely be making this again and again.
HENDERICKSON TURNER
[email protected]I'm not a big fan of pork, but I really enjoyed this recipe. The spice rub was delicious and the sauce was very flavorful. I would definitely make this again.
Sidra Danish
[email protected]This was a great recipe. I made it for a party and everyone loved it. The pork was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Mahabub Rohoman
[email protected]I really enjoyed this recipe. The pork was very flavorful and the sauce was delicious. I would definitely make this again.
Hasan Mohsan
[email protected]This recipe was a little bland for my taste, but it was still good. I think I would add more spices to the rub next time. Overall, it was a good recipe and I would make it again.
Chris S
[email protected]I've made this recipe several times and it's always a hit. The pork is always cooked perfectly and the sauce is so flavorful. I love to serve it with rice and grilled vegetables.
Ndoda Okuma
[email protected]I'm not a big fan of tomato-based sauces, but I really enjoyed this one. It was very flavorful and complemented the pork perfectly. I would definitely make this again.
Mansoor Laghmane
[email protected]This recipe was a little too spicy for my taste, but my husband loved it. He said it was the best pork he's ever had. I will definitely be making this again, but I'll use less chili powder next time.
Garrett Cowan
[email protected]I've made this recipe several times and it's always a hit. The pork is always cooked perfectly and the sauce is so flavorful. I love to serve it with mashed potatoes and green beans.
md Nd
[email protected]This recipe is a keeper! The pork was so tender and juicy, and the sauce was to die for. I served it with roasted vegetables and it was a perfect meal. I will definitely be making this again and again.
Palwasha Khan
[email protected]I'm not a big fan of pork, but I really enjoyed this recipe. The spice rub was delicious and the sauce was very flavorful. I would definitely make this again.
Tracie Adams
[email protected]This was a great recipe. I made it for a party and everyone loved it. The pork was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Towhidul Islam
[email protected]I love this recipe! It's so easy to make and always turns out perfect. The pork is always juicy and flavorful, and the sauce is divine. I like to serve it over rice or mashed potatoes.
matthew edjeko
[email protected]This recipe was absolutely delicious! The spice rub gave the pork so much flavor, and the tomato-garlic sauce was the perfect complement. I served it with roasted potatoes and green beans, and it was a hit with my whole family. Will definitely be mak