Steps:
- For lamb:
- Whisk first 6 ingredients in medium bowl. Place chops on large rimmed baking sheet. Pour marinade over, turning to coat. Cover and refrigerate at least 1 hour and up to 3 hours.
- For vegetables:
- Melt butter with oil in heavy large skillet over medium heat. Add shallots, leeks, saffron, and turmeric; sauté 5 minutes. Add 1 1/2 cups water, turnips, carrots, and rutabagas. Cover and simmer until vegetables are tender, stirring occasionally, about 25 minutes. Season generously with salt and pepper.
- Meanwhile, prepare barbecue (medium heat). Brush grill with oil. Remove lamb from marinade, scraping off some of excess marinade. Sprinkle lamb with salt and pepper. Grill to desired doneness, about 3 minutes per side for medium-rare.
- Divide grilled lamb chops among 6 plates. Serve with saffron vegetables and Red Bell Pepper Sauce.
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Jamat Tv
[email protected]I love the combination of flavors in this dish. The lamb chops are perfectly spiced and the vegetables are roasted to perfection.
lakshan production sri lanka
[email protected]This dish was easy to make and turned out great! The lamb chops were flavorful and the sauce was delicious.
Wagidoso Ramathan
[email protected]I'm not a fan of lamb, but I really enjoyed this dish. The chops were tender and flavorful, and the sauce was delicious.
Hafeez Tiger
[email protected]I had a hard time finding saffron, but it was worth the effort. This dish was absolutely delicious.
Promod Kumar
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. The lamb chops were cooked perfectly and the vegetables were delicious.
Din islam Vai
[email protected]I love the combination of flavors in this dish. The lamb chops are perfectly spiced and the vegetables are roasted to perfection.
Uzair Phatan
[email protected]This dish was easy to make and turned out great! The lamb chops were flavorful and the sauce was delicious.
Abdul Motalab
[email protected]I'm not a fan of lamb, but I really enjoyed this dish. The chops were tender and flavorful, and the sauce was delicious.
Elite Gamerz
[email protected]I had a hard time finding saffron, but it was worth the effort. This dish was absolutely delicious.
Sidney Lucas
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. The lamb chops were cooked perfectly and the vegetables were delicious.
Mr Nomi Khan
[email protected]I've tried many lamb chop recipes, but this one is by far the best. The chops are always juicy and flavorful, and the sauce is amazing.
Inuwa Awaisu
[email protected]This dish is a great way to impress your guests. The lamb chops are tender and juicy, and the vegetables are roasted to perfection.
Akorede Amos
[email protected]I made this dish for a special occasion and it was a huge success. The lamb chops were cooked perfectly and the vegetables were delicious.
Arslan Muhammad
[email protected]This recipe was easy to follow and the end result was amazing! The lamb chops were juicy and flavorful, and the vegetables were roasted to perfection.
Maytherose Gallimore
[email protected]I'm not a huge fan of lamb, but I really enjoyed this dish. The chops were tender and flavorful, and the sauce was delicious.
Gu√∞bjartur Isak
[email protected]This was a delicious and impressive dish. The lamb chops were cooked perfectly and the vegetables were roasted to perfection.
Emerites Uae
[email protected]I love the combination of flavors in this dish. The lamb chops are perfectly spiced and the vegetables are roasted to perfection.
Md Sahed Khan
[email protected]This dish was easy to make and turned out great! The lamb chops were flavorful and the sauce was delicious.
Abdulla Berwari
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The lamb chops are juicy and tender, and the vegetables are perfectly roasted.
WavySpooky
[email protected]These lamb chops were a hit at my dinner party! The marinade was flavorful and the chops were cooked perfectly. The saffron vegetables and red bell pepper sauce were also delicious.