GRILLED SWORDFISH WITH LEMON, MINT AND BASIL RECIPE - (4/5)
Provided by รก-170456
Number Of Ingredients 8
Steps:
- Prepare the grill (medium-high heat). Whisk the oil, mint, lemon juice, basil, and garlic in a medium bowl to blend. Season the lemon and olive oil mixture with salt and pepper, to taste. Brush the swordfish steaks with 2 tablespoons of the lemon and olive oil mixture. Grill the steaks until just cooked through, about 3 minutes per side (depending on thickness of steaks). Transfer the steaks to plates. Spoon the remaining sauce over and serve. This recipe yields 4 servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tawasal zahra
[email protected]This recipe is a great way to enjoy swordfish. The lemon-mint-basil sauce is a perfect complement to the fish.
Fatima Fatima
[email protected]I'm not a fan of swordfish, but I thought I'd give this recipe a try. I was pleasantly surprised! The fish was cooked perfectly and the sauce was delicious.
Sk parvgz
[email protected]This recipe is a keeper! The swordfish was cooked perfectly and the lemon-mint-basil sauce was amazing.
Heiwa Liu
[email protected]I made this recipe for my family and they all loved it. The swordfish was cooked perfectly and the sauce was delicious.
MD Santo Islam
[email protected]This is one of the best grilled swordfish recipes I've ever tried. The fish was moist and flavorful, and the sauce was tangy and refreshing.
Destiny Osas
[email protected]I'm not a big fish fan, but I loved this recipe. The swordfish was cooked perfectly and the sauce was delicious.
Renel Dean-Crewe
[email protected]This is a great recipe for a special occasion. The swordfish is elegant and the sauce is flavorful.
Githa Roy
[email protected]I've never made swordfish before, but this recipe made it easy. The fish was delicious and the sauce was amazing.
dantheman
[email protected]This recipe is a great way to enjoy swordfish. The lemon-mint-basil sauce is a perfect complement to the fish.
Dwayne Spence
[email protected]I love how versatile this recipe is. You can use any type of fish you like, and you can adjust the sauce to your own taste.
Matadeen Chaurasiya
[email protected]This is one of my favorite grilled swordfish recipes. The fish is always cooked perfectly and the sauce is delicious.
Rabi Khan
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the swordfish and the sauce.
Valerie Perkins
[email protected]This recipe is a great way to get your kids to eat fish. The lemon-mint-basil sauce is a great way to mask the fishy flavor.
Rehan RaO
[email protected]I love the simplicity of this recipe. It lets the natural flavor of the swordfish shine through.
Sani Isyaku
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Md Shihab Khan
[email protected]I've made this recipe several times now and it always turns out great. It's a keeper!
Jm Amdadul Nur
[email protected]The flavors in this dish are amazing! The lemon, mint, and basil complement each other perfectly.
Mohd Firoz
[email protected]I love how easy this recipe is to make. I was able to have a delicious meal on the table in under 30 minutes.
Jillian Shiflett
[email protected]This grilled swordfish recipe was a hit with my family! The fish was cooked perfectly and the lemon-mint-basil sauce was delicious.