Provided by Food Network Kitchen
Categories main-dish
Time 1h41m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- In a small bowl, combine the butter, chipotle, lime zest and juice, and 1 teaspoon salt. Mash with a spoon until smooth. Mound the mixture onto a square of plastic wrap, form into a log shape about 6 inches long, and roll up in the plastic; twist the ends of the plastic tightly to seal. Refrigerate until firm, about 1 hour.
- Prepare a grill for high-heat cooking. Rub some oil onto the steaks and sprinkle with salt and pepper. Brush the grill grate with oil. Grill the steaks, turning once, until an instant-read thermometer inserted horizontally in the meat but not touching the bone registers 130 degrees F for medium-rare, about 8 minutes per side. Transfer the steaks to a cutting board and allow to rest 10 minutes. Slice the steaks and divide among plates; top each serving with a slice of the chipotle butter.
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Santy Krazy
[email protected]This recipe was a disappointment. The T-bones were tough and the chipotle-lime butter was too spicy. I wouldn't make this recipe again.
Phry1c
[email protected]I'm not sure what went wrong with this recipe, but the T-bones were dry and the chipotle-lime butter was too salty. I wouldn't make this recipe again.
Sk Saimon
[email protected]This recipe was a waste of time and money. The T-bones were tasteless and the chipotle-lime butter was disgusting. I would not recommend this recipe to anyone.
Ramisa Islam
[email protected]I was really looking forward to trying this recipe, but I was disappointed. The T-bones were tough and the chipotle-lime butter was bland. I wouldn't make this recipe again.
Rani Limbu
[email protected]This recipe was a disaster! The T-bones were overcooked and the chipotle-lime butter was way too spicy. I would not recommend this recipe to anyone.
Zahid Uttra
[email protected]I thought this recipe was just okay. The T-bones were a bit dry and the chipotle-lime butter didn't really add much flavor. I wouldn't make this recipe again.
Kelly Loris
[email protected]This recipe was easy to follow and the T-bones turned out great! The chipotle-lime butter was a bit spicy for my taste, but I still enjoyed the dish. I would recommend this recipe to anyone who loves grilled meat.
Moson Raj
[email protected]I love this recipe! The chipotle-lime butter is so flavorful and really enhances the taste of the T-bones. I've made this several times now and it's always a hit with my family and friends.
Mother Computer (Torikul Islam Seyam)
[email protected]This was a great recipe! The T-bones were cooked perfectly and the chipotle-lime butter was delicious. I served this with a side of grilled asparagus and it was a perfect meal.
mike michael
[email protected]5 stars! This recipe is a keeper. The T-bones were juicy and flavorful, and the chipotle-lime butter was the perfect finishing touch. I will definitely be making this again.
Mercy Ogechi
[email protected]This was my first time grilling T-bones and I'm so glad I found this recipe. The instructions were easy to follow and the end result was delicious. The chipotle-lime butter is a must-try!
Sumee Sheikh
[email protected]I've made this recipe several times now and it always turns out great. The T-bones are always cooked perfectly and the chipotle-lime butter is amazing. I highly recommend this recipe!
Jason Johnson
[email protected]I love the smoky flavor that the chipotle peppers add to this dish. The lime butter is also a great way to brighten up the flavors. I served this with a side of grilled vegetables and it was a perfect summer meal.
EBI VARGHESE
[email protected]This dish was a hit at my last dinner party! The chipotle-lime butter was the perfect complement to the grilled T-bones, and the whole meal was incredibly flavorful. I will definitely be making this again.