GRILLED VEGETABLE MEDLEY WITH BLUE CHEESE BUTTER
Make and share this Grilled Vegetable Medley With Blue Cheese Butter recipe from Food.com.
Provided by DailyInspiration
Categories Lunch/Snacks
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a small bowl, blend blue cheese, butter and lemon juice thoroughly. Season with salt and pepper. Cover with plastic wrap and refrigerate until ready to serve.
- In a blender, combine olive oil, basil and roasted garlic and blend until smooth. Pour over the vegetables. Season with salt and pepper and marinate for 20 minutes. Grill the vegetables over medium-high heat and create grill marks on all sides, approximately 4 minutes each.
- Remove to a serving dish and top with the prepared butter. (Prep time includes marinating time for vegetables).
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md Thasan
[email protected]This is a great recipe for a quick and easy weeknight meal. The vegetables are roasted in just 30 minutes and the blue cheese butter is made in a snap.
Christopher Walton
[email protected]This is a great recipe for a healthy side dish. The vegetables are roasted to perfection and the blue cheese butter adds a nice touch of flavor.
MD Riyat
[email protected]This is a great recipe for a party or potluck. The vegetables are easy to make ahead of time and the blue cheese butter can be made in a blender.
CutFN
[email protected]I love the combination of flavors in this recipe. The smoky vegetables and the creamy blue cheese butter are a perfect match.
Md Sadak
[email protected]This is a great recipe for a quick and easy weeknight meal. The vegetables are roasted in just 30 minutes and the blue cheese butter is made in a snap.
Miqueias Fernandes
[email protected]I've made this recipe several times and it's always a hit. The vegetables are always cooked perfectly and the blue cheese butter is the perfect finishing touch.
Tugume Elliott
[email protected]This is a great recipe for a healthy side dish. The vegetables are roasted to perfection and the blue cheese butter adds a nice touch of flavor.
Mukesh Dahal
[email protected]I love the combination of flavors in this recipe. The smoky vegetables and the creamy blue cheese butter are a perfect match.
Patience Riddle
[email protected]This is a great recipe for a party or potluck. The vegetables are easy to make ahead of time and the blue cheese butter can be made in a blender.
Dharshigan Dharshi
[email protected]I'm not a big fan of blue cheese, but I loved this recipe. The blue cheese butter was not overpowering and it really complemented the vegetables.
JalilPlayz
[email protected]This is a great recipe for a quick and easy weeknight meal. The vegetables are roasted in just 30 minutes and the blue cheese butter is made in a snap.
Nirosha Jayasinghe
[email protected]I love this recipe! The vegetables are always cooked perfectly and the blue cheese butter is to die for.
Apostle Peter chacha
[email protected]This is a great recipe for a healthy and flavorful side dish. The vegetables are roasted to perfection and the blue cheese butter adds a nice touch of creaminess.
Imthiyaz Abdhulrahman
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of blue cheese, but I was pleasantly surprised. The blue cheese butter was not overpowering and it really added a nice depth of flavor to the vegetables.
Sumon Rana
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The vegetables are cooked to perfection and the blue cheese butter is the perfect finishing touch.
Mhizz Q
[email protected]This grilled vegetable medley was a hit at our last cookout! The blue cheese butter added a delicious richness that complemented the smoky flavors of the vegetables perfectly.