Get a grip on lunch! Here's a fun recipe for using up those summer garden veggies. Meat-eaters won't even miss the meat in these hefty, fresh-tasting, grilled sandwiches. -Melissa Wilbanks, Memphis, Tennessee
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Cut the zucchini, squash and eggplant into 1/4-in.-thick strips; spritz with cooking spray. Spritz onion and red pepper with cooking spray., Grill vegetables, covered, over medium heat for 4-5 minutes on each side or until crisp-tender. Remove and keep warm. Grill buns, cut side down, over medium heat for 30-60 seconds or until toasted., In a small bowl, combine the cheeses, garlic, salt and pepper; spread over bun bottoms. Top with vegetables. Replace bun tops.
Nutrition Facts : Calories 231 calories, Fat 6g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 438mg sodium, Carbohydrate 39g carbohydrate (12g sugars, Fiber 10g fiber), Protein 11g protein. Diabetic Exchanges
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RJ Slattery
[email protected]These sandwiches were delicious! The grilled veggies were perfectly cooked and the pesto mayo was the perfect complement. I'll definitely be making these again.
Lemon Guminski
[email protected]These sandwiches were a great way to get my kids to eat their vegetables. They loved the grilled veggies and the pesto mayo. I'll definitely be making these again.
Adil Rehan
[email protected]I made these sandwiches for lunch and they were perfect! They were filling and flavorful, and they kept me full all afternoon. I'll definitely be making these again.
Nanyonjo Mariam
[email protected]These sandwiches were a great way to use up some leftover grilled vegetables. They were quick and easy to make, and they were delicious! I'll definitely be making these again.
Shady Nyaz
[email protected]I'm always looking for new vegetarian recipes, and these sandwiches definitely fit the bill! They were easy to make and packed with flavor. I'll definitely be making these again.
Arabee Abdulqadir
[email protected]These sandwiches were delicious! The grilled veggies were perfectly cooked and the pesto mayo was the perfect complement. I'll definitely be making these again.
Ei Mon Kyaw
[email protected]I made these sandwiches for a picnic and they were a big hit! Everyone loved the grilled veggies and the pesto mayo. I'll definitely be making these again.
Aashar Khan
[email protected]These sandwiches were easy to make and packed with flavor. I especially liked the combination of grilled veggies and pesto mayo. I'll definitely be adding this recipe to my regular rotation.
Elias Ghosn
[email protected]I'm not a huge fan of vegetables, but these sandwiches were surprisingly delicious! The grilled veggies were perfectly tender and the pesto mayo was creamy and flavorful. I'll definitely be making these again.
Xavier Copeland
[email protected]These veggie sandwiches were a hit at my last BBQ! The grilled veggies were smoky and flavorful, and the pesto mayo added a nice tang. I'll definitely be making these again.