GRILLED WINE-MARINATED COUNTRY-STYLE RIBS
There will be "no whining" at the table when you serve these tender and tasty ribs!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 5h19m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oil in 1 1/2-quart saucepan over medium heat. Cook, rosemary and garlic in oil, stirring frequently, until garlic is golden; remove from heat. Stir in wine, sugar, salt and pepper.
- Place pork in shallow glass or plastic dish. Pour wine mixture over pork; turn to coat with marinade. Cover and refrigerate, turning pork occasionally, at least 4 hours but no longer than 24 hours.
- Place drip pan directly under grilling area, and arrange coals around firebox. Heat coals or gas grill for direct heat.
- Remove pork from marinade; reserve marinade. Cover and grill pork over drip pan and 4 to 5 inches from medium heat 1 hour to 1 hour 10 minutes, turning occasionally and brushing with marinade, until pork is tender and slightly pink when cut near bone. Discard any remaining marinade.
Nutrition Facts : Calories 285, Carbohydrate 3 g, Cholesterol 80 mg, Fiber 0 g, Protein 26 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 180 mg
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Pumela Gcwaba
[email protected]These ribs are a must-try for any barbecue lover.
Tayyab Ali345
[email protected]I would definitely recommend this recipe to anyone who loves ribs.
Fawwaz Ahmed
[email protected]I made these ribs for a party and they were a huge hit. Everyone loved them.
N & J !
[email protected]I've tried many different rib recipes and this one is by far the best. The ribs were so moist and flavorful.
Maria Sanabria
[email protected]This recipe was easy to follow and the ribs turned out great. I especially liked the grilled flavor.
who cares?
[email protected]I loved the marinade. It really tenderized the ribs and gave them a great flavor.
Anju Avi
[email protected]These ribs were amazing! The meat was fall-off-the-bone tender and the flavor was incredible. I highly recommend this recipe.
guest 1
[email protected]I followed the recipe exactly and the ribs were delicious. I will definitely be making these again.
Tamika Wizzard
[email protected]I've made these ribs several times and they always turn out perfect. I love the marinade, it really infuses the ribs with flavor.
joseph marigwa
[email protected]My family loved this recipe. The ribs were so tender and flavorful.