GROUND BEEF CASSEROLE RECIPE - (4.4/5)

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Ground Beef Casserole Recipe - (4.4/5) image

Provided by Susan52

Number Of Ingredients 15

1 pound ground round
1 (14 1/2-ounce) can diced tomatoes with basil, garlic, and oregano, undrained
1 (10-ounce) can Rotel tomatoes
1 (6-ounce) can tomato paste
1 teaspoon salt
1 teaspoon sugar
3/4 teaspoon Italian seasoning
1/4 teaspoon pepper
3 cups uncooked medium egg noodles
5 green onions, chopped
1 (8-ounce) container sour cream
1 (3-ounce) package cream cheese, softened
1 cup (4 ounces) shredded Cheddar cheese
1 cup (4 ounces) shredded Parmesan cheese
1 cup (4 ounces) shredded mozzarella cheese

Steps:

  • Place a large skillet over medium heat and add ground round. Cook, breaking up with a wooden spoon, until no longer pink. Add both cans of tomatoes, tomato paste, salt, sugar, Italian seasoning, and pepper. Preheat oven to 350 degrees. Cook egg noodles according to package directions and drain well. In a medium bowl, stir together noodles, green onions, sour cream, and cream cheese. Spoon noodle mixture into a greased 13X9-inch baking dish. Top with beef mixture. Sprinkle with cheeses. Spray a piece of aluminum foil with cooking spray and place cooking spray side down on top of baking dish to cover. Bake for 35 minutes. Uncover and bake 5 more minutes.

Donovan Josephs
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This casserole is a great party food. It's easy to make and everyone loves it.


Md Amir
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This casserole is a great way to get your kids to eat their vegetables.


Yourgay Salgado
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This casserole is a great comfort food. It's perfect for a cold winter night.


Lawrence Blackmon
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I love that this casserole can be made ahead of time. It's perfect for busy weeknights.


Ashley Novara
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This casserole is a great way to use up leftover ground beef. It's also a great meal to freeze for later.


Marcel Ojo
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I thought this casserole was pretty good. It's not the best casserole I've ever had, but it's definitely a solid option.


Robert Screen
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This casserole was a bit too salty for my taste. I think I'll use less salt next time.


Ali Razaraza
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I'm not sure what went wrong with this casserole. I followed the recipe exactly, but it just didn't turn out right.


Khanya Nqavane
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This casserole was a disaster! It was burnt on the bottom and the pasta was undercooked.


Rex Borres
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I wasn't a fan of this casserole. The flavor was bland and the texture was mushy.


sourabh_x_bisht
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This casserole was just okay. It wasn't bad, but it wasn't anything special either.


Linda Stevenson
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I've made this casserole several times and it's always a hit. I love that it's a one-pot meal, so there's less cleanup.


Hasanin Jan
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This casserole is a lifesaver on busy weeknights. It's quick and easy to make, and my kids love it.


Alex Vigier
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I love this recipe! It's so easy to make and always a crowd-pleaser. I usually add some extra vegetables, like chopped carrots or celery, to make it even healthier.


Sabibur Rahman
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This casserole was delicious! I made it exactly as the recipe said and it turned out perfectly. I will definitely be making this again.


Jonathan Nyirenda
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This ground beef casserole was a hit with my family! It was easy to make and so flavorful. I loved the combination of ground beef, vegetables, and pasta. The cheese topping was the perfect finishing touch.