GROUND BEEF GRAND STYLE
Steps:
- 1. Brown beef and onions; drain.
- 2. Combine cream cheese, soup and milk.
- 3. Add salt, ketchup and beef.
- 4. Pour into 2 quart casserole.
- 5. Bake at 375 degrees for 10 minutes.
- 6. Put biscuits on top and add olive slices.
- 7. Bake at 375 degrees for 15 to 20 minutes, until golden brown.
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Asad Sadiq
[email protected]This recipe is a bit bland. I would recommend adding more spices.
Myousaf Khan
[email protected]This recipe is a bit time-consuming, but it's worth it.
S1S sports gaming
[email protected]I've tried several different ground beef grand style recipes, and this one is by far the best.
Kashif Jani
[email protected]This recipe is a great way to get kids to eat their vegetables.
Shoukatjaved Shoukatjaved
[email protected]I've made this recipe for potlucks and parties, and it's always a hit.
Lipa Don
[email protected]This recipe is perfect for a weeknight meal.
Alone G
[email protected]I'm not a huge fan of ground beef, but this recipe changed my mind.
Sharmila Guruing
[email protected]This recipe is a great way to use up leftover ground beef.
Florence Ondiek
[email protected]I would definitely recommend this recipe to anyone who loves ground beef.
Dv Antor
[email protected]5 stars! This recipe is amazing.
Suraiya Jannat
[email protected]This recipe is a keeper! It's so easy to make, and it's always a hit with my family and friends.
Hero Bangari
[email protected]I love how versatile this recipe is. I've used different types of ground beef, vegetables, and sauces, and it's always turned out delicious.
Phi Rivers
[email protected]This was my first time making ground beef grand style, and it turned out great! The recipe was easy to follow, and the end result was delicious.
miracle benjamin
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The ground beef is always cooked to perfection, and the sauce is so flavorful.
Hussain Rajpoot
[email protected]This ground beef grand style recipe was a hit with my family! The combination of flavors was perfect, and the beef was so tender and juicy. I will definitely be making this again.