DOUBLE BANANA UPSIDE-DOWN CAKE

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Make and share this Double Banana Upside-Down Cake recipe from Food.com.

Provided by gailanng

Categories     Dessert

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 13

1 cup light brown sugar, firmly packed
1 tablespoon unsalted butter, room temperature
2 large ripe bananas, sliced
1 1/2 cups cake flour
3/4 teaspoon baking soda
3/4 teaspoon baking powder
1/2 teaspoon salt
1 cup mashed banana (about 2)
2 eggs
1/2 cup buttermilk
1 teaspoon vanilla extract
1 1/4 cups sugar
1/3 cup shortening

Steps:

  • Preheat oven at 350 degrees.
  • With electric mixer, cream brown sugar and butter. Spread mixture over bottom of a 9 inch square baking dish with 2 inch high sides. Arrange sliced bananas on top of mixture, covering completely. Set aside.
  • Combine flour, baking soda, baking powder and salt in a small bowl.
  • Mix mashed bananas, buttermilk and vanilla in another small bowl.
  • Using an electric mixer, cream 1 1/4 cups sugar and shortening until fluffy. Add eggs 1 at a time, beating well after each adition. Add dry ingredients alternately with buttermilk mixture, mixing until just combined.
  • Pour batter over bananas in pan. Bake until cake pulls away from sides of pan and a pick inserted into the center of cake comes out clean, about 1 hour and 5 minutes. Cool slightly.
  • Turn cake onto serving plate.

Nabila Khan
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I love this cake! It's my go-to recipe for banana upside-down cake.


MAHARAJ MAMUN
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This cake is a must-try for any banana lover. It's delicious, easy to make, and always a crowd-pleaser.


The Alex Playz
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I've made this cake several times and it's always a hit. It's easy to make and always turns out perfect.


Aleez Memon
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This cake is so moist and flavorful. It's the perfect dessert for any occasion.


Noyun Khan
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I love the way the bananas caramelize in this cake. It adds a delicious flavor and texture.


Gurdip Singh
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This cake is a great way to use up ripe bananas. It's easy to make and always a crowd-pleaser.


MR MUGHAL
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I've made this cake several times and it always turns out perfect. It's my go-to recipe for banana upside-down cake.


Luisjadniel500
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This cake is a must-try for any banana lover. It's moist and flavorful, and the caramel sauce is to die for.


One Eye dude
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I love the combination of bananas and caramel in this cake. It's a perfect dessert for any occasion.


Awais Ahamad Khan
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This cake is so easy to make, and it's always a hit with my friends and family.


mita voulis
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I made this cake for a potluck and it was a huge success. Everyone loved it!


Daniel De Lannie
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This cake is a great way to use up ripe bananas. It's moist and delicious, and the caramel sauce is the perfect finishing touch.


aderonke ilias
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I was pleasantly surprised by how good this cake was. It's not too sweet and the bananas add a nice flavor.


Savitar Games10HR
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This cake is a winner! It's delicious, easy to make, and always a crowd-pleaser.


suzanne weber
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I've made this cake several times now and it's always a hit. It's easy to make and always turns out great.


Ollie Howard
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This cake was so moist and flavorful! The bananas were perfectly caramelized and the cake was cooked to perfection.


Rainya Faizan
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My family loved this cake! It was a great dessert for our family gathering.