GROUND BEEF -N- BISCUIT CASSEROLE
Nothing but goodness, a one shot meal with everything already in the pan. A whole meal with a whole lot of goodness. Enjoy!
Provided by Bridgette Gathings
Categories Casseroles
Time 1h20m
Number Of Ingredients 6
Steps:
- 1. First Cook 2 lbs of ground beef, season well, with your seasoning of preference. Worcestershire sauce is good to add to the mix, it adds a savory flavor.
- 2. add steamable blend vegetable to cooked ground beef and simmer slowly.
- 3. mix 1 oz of package of Herb Gravy mix and 2 cups of water, stir until well blended and pour into the ground beef and vegetable blend, cover let simmer.
- 4. pour beef and gravy mix in a pan and then pour the 1 cup of cooked rice and mix together and continue to season to taste.
- 5. Once mixed together, melt velveeta cheese and pour over beef and rice veggie mixture.
- 6. Take the mini biscuits and slice in half and place over the top of casserole butter then bake at 350 until turn brown, which is about 30 minutes. Then serve. Enjoy
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Gloman Tv
[email protected]I love that this casserole is so versatile. I can add or remove ingredients to suit my taste.
Cwinyaai James
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Yanshika Taunnoo
[email protected]I've made this casserole several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Angel Mashaba
[email protected]This casserole is a great way to use up leftover vegetables. It's a delicious and easy way to get your daily dose of vegetables.
kara Asea
[email protected]I love that this casserole is so budget-friendly. It's a great way to feed a crowd without breaking the bank.
Kobe Rogers
[email protected]This casserole is perfect for a party. It's easy to make ahead of time and it's always a hit.
Mustafa Noori
[email protected]I've made this casserole with different types of ground meat and it's always delicious. It's a great way to change up the flavor.
Shahid Df
[email protected]This casserole is a great way to use up leftover biscuits. It's a delicious and easy way to make a meal.
Dwight Baugh
[email protected]I love that this casserole is so versatile. I can add or remove ingredients to suit my taste.
Shiwani Lamsal
[email protected]This casserole is perfect for a cold winter night. It's warm and comforting, and it's sure to fill you up.
Namono Jamirah
[email protected]I made this casserole for my picky eaters and they loved it! It's a great way to get them to eat their vegetables.
Lorraine Butcher
[email protected]This casserole is so easy to make and it's so delicious. I love that I can use whatever vegetables I have on hand.
Gavan Singh
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover ground beef.
Faizan Hakeem
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Brie Valeh
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Kb Mazari
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.