GROUND PORK MENUDO
Using ground pork instead of stew meat is a practical and easy way of making Filipino menudo on a weeknight.
Provided by Liza Agbanlog
Categories Philippines Pork Soup/Stew Potato Carrot Small Plates Kid-Friendly Quick & Easy Raisin Dairy Free Peanut Free
Yield 4 servings
Number Of Ingredients 14
Steps:
- Heat the oil in a skillet over medium-high heat. Add the garlic and onion, and sauté until the onion begins to soften, about 2 minutes.
- Add the ground pork and cook, stirring regularly, for 5 minutes or until the meat is lightly browned. Stir in the fish sauce.
- Add the tomato sauce and water. Stir, cover and cook on medium heat for 5 minutes, stirring occasionally.
- Add the carrots, potato and bell pepper, and cook for 10 minutes. Add the green peas and raisins, and cook for another 5 minutes, or until the vegetables are tender. Season to taste with salt and pepper. Serve with steamed rice.
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Luna XD
[email protected]This menudo looks delicious!
JOy SEn
[email protected]I can't wait to try this menudo recipe.
Pro trampoliner
[email protected]This menudo is perfect for a party.
Hassan Rajput
[email protected]I'll definitely be making this menudo again.
Kedibone Finkie (Kaydee)
[email protected]This menudo is a must-try!
Rajpoot studio
[email protected]I'm not a fan of menudo, but this recipe changed my mind.
GAME ACCOUNT
[email protected]This is the best menudo I've ever had!
Axlrose Antonio
[email protected]I love this recipe! It's so easy to make and the menudo is always delicious.
Grace Smith
[email protected]This menudo is delicious! The pork is tender and the broth is flavorful.
Md Estiyak
[email protected]This ground pork menudo is a great way to use up leftover pork. It's also a very budget-friendly meal.
Kerone's Kitxhen
[email protected]I'm not a fan of menudo, but this ground pork version was actually pretty good. The pork was tender and the broth was flavorful. I would definitely make this again.
Mxhaitzaa Fn
[email protected]This ground pork menudo is a delicious and hearty dish. It's perfect for a cold winter day. I love the combination of flavors and textures. The pork is tender, the broth is rich and flavorful, and the hominy adds a nice chewy texture.
Lilly Barnett
[email protected]I followed the recipe exactly and the menudo turned out great. The pork was tender and the broth was flavorful. I served it with tortillas, avocado, and salsa. It was a hit!
Atiana Casas
[email protected]This ground pork menudo is a great way to use up leftover pork. It's also a very budget-friendly meal. I will definitely be making this again.
Habibi NawaB
[email protected]I'm not a big fan of menudo, but this ground pork version was actually pretty good. The pork was tender and the broth was flavorful. I would definitely make this again.
Luna Family
[email protected]This was my first time making menudo and it was a success! The ground pork made it easy to prepare and the flavor was delicious. I will definitely be making this again.
Khawaj Muhammad
[email protected]I've made this ground pork menudo several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use ground pork instead of traditional beef tripe. It makes the dish much quicker to prepare.
Amber Sylanski
[email protected]This ground pork menudo is a delicious and hearty dish that is perfect for a weekend brunch or lunch. The pork is tender and flavorful, and the broth is rich and flavorful. I followed the recipe exactly and it turned out perfectly. I will definitely