GROUND TURKEY AND BLACK BEAN CHILI
Steps:
- Heat oil in a large (4 quart), saucepan or dutch oven over medium heat. Add pepper, onion, carrot and garlic and saute until tender, 6-8 minutes. Add chili powder, cumin and cayenne; stir to blend. Increase heat to medium high and add turkey; break up with back of spoon and saute until turkey is no longer pink, about 3 minutes. Add beans, broth and tomato paste and bring to a boil. Reduce heat and simmer until liquid thickens, stirring occasionally, about 1 hour. Season with salt and pepper to taste. 260 calories, 10 grams fat per serving
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Khanwwek Khanwwek
[email protected]This chili is a great way to use up leftover ground turkey. It's also a really affordable meal.
Dorothy Senna
[email protected]I'm not a big fan of chili, but I really enjoyed this recipe. It's not too spicy and the flavors are really well-balanced.
Jackie White
[email protected]This chili is so good! I love the combination of ground turkey and black beans.
Henry Makusi
[email protected]I've made this chili several times and it's always a hit. It's a great recipe for a quick and easy weeknight meal.
Lilian Mbone
[email protected]This is my new favorite chili recipe. It's so flavorful and easy to make.
Md Sajjadur rahman
[email protected]I made this chili for a potluck and it was a huge success. Everyone raved about it.
RK hridoy hasan
[email protected]I followed the recipe exactly and the chili turned out great. I will definitely be making this again.
Kawsar Juti
[email protected]This chili is amazing! The flavors are so well-balanced and the ground turkey is a great substitute for beef.
mahesh Yogi
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I love that I can use ground turkey instead of beef, which makes it a healthier option.
Mosharrof Mosharrof
[email protected]I made this chili for a party and it was a hit! Everyone loved it. I especially liked the spice level - it was just right.
Vivian Nagy
[email protected]This chili was delicious! I used ground turkey instead of beef, and it was still very flavorful. The black beans added a nice texture and sweetness. I will definitely be making this again!