GROUND TURKEY STROGANOFF
Steps:
- In a large, heavy saucepan, heat the oil over medium heat. Add the onion and mushrooms and cook for about 5 minutes, or until soft. Add the turkey, breaking it up with a spoon, and cook until browned. Add the special seasoning ingredients and stir to thoroughly combine. Stir in the broth, milk and mustard. Bring to a boil over high heat then reduce heat to a simmer and cook, uncovered, for 10 minutes, until nicely thickened. While the sauce is simmering, cook the egg noodles in a large pot of salted boiling water for 8-9 minutes, or until al dente. Drain, return noodles to the pan, and toss with the butter so the noodles wonât stick together. Cover loosely to keep warm. Stir the sour cream into the sauce and heat through. Add salt and pepper to taste. Add to the warm buttered egg noodles and toss to coat. Served garnished with parsley.
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Tg munna Chowdhury
[email protected]This stroganoff is a great way to get your kids to eat their vegetables.
Rozalia Szymczonek
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
Travis Anderson
[email protected]This stroganoff is a great way to use up leftover turkey after Thanksgiving.
Adnan Ali
[email protected]I've made this stroganoff several times now, and I'm always happy with the results.
Mauro Ayala
[email protected]This stroganoff is the perfect comfort food for a cold winter night.
RKS Rakib
[email protected]I love the creamy sauce and the ground turkey in this stroganoff.
Mar Iam
[email protected]This stroganoff is so easy to make, and it's always a crowd-pleaser.
Riley yeetersen
[email protected]I've made this stroganoff several times now, and it's always a hit with my family and friends.
Mohamed bedel
[email protected]This stroganoff is a great way to use up leftover turkey after Thanksgiving.
Aslam IsIam
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
Kim Knowlton
[email protected]This stroganoff is the perfect comfort food for a cold winter night.
sahar mohamade
[email protected]I made this stroganoff for a potluck and it was a huge success. Everyone loved it!
don japhet
[email protected]This stroganoff is a great way to get your kids to eat their vegetables. My kids love the creamy sauce and the ground turkey.
Mary Julir
[email protected]I've made this stroganoff several times now, and it's always a hit. The sauce is so creamy and flavorful, and the ground turkey is cooked perfectly.
Pam Phillips
[email protected]This stroganoff is so easy to make, and it's always a crowd-pleaser. I usually serve it over egg noodles, but it's also great with mashed potatoes or rice.
Mayada Khalaf
[email protected]I love that this recipe uses ground turkey instead of beef. It's a healthier option and it tastes just as good.
Narene Russell
[email protected]This recipe is a great way to use up leftover ground turkey. The sauce is simple to make and the dish comes together quickly.
rana saif
[email protected]I made this stroganoff last night and it was a hit with my family! The sauce was so creamy and flavorful, and the ground turkey was cooked perfectly. I will definitely be making this again.
Bakharjakhar
[email protected]This ground turkey stroganoff is a delicious and easy weeknight meal. The sauce is creamy and flavorful, and the ground turkey is a healthy and affordable protein. I will definitely be making this again!