GROUPER WITH BLACK BEANS
This delicious grouper recipe is courtesy of Frederic Demers from Cafe Martinique.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 8
Steps:
- Preheat oven to 225 degrees. Brush a medium baking dish with butter. Season grouper with salt and place in baking dish. Transfer to oven and cook until fish is opaque, about 20 minutes.
- Divide black beans evenly between 4 bowls. Top with avocado. Season fish with seasoned salt; transfer to bowls. Garnish with scallions and cilantro oil; serve immediately.
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Wendy Wilkinson
[email protected]The grouper was a bit dry, but the black bean sauce was delicious.
JeDuctionZ
[email protected]This recipe is a keeper! The grouper was cooked to perfection and the black bean sauce was amazing. I will definitely be making this again and again.
Aiken Luxford
[email protected]This recipe was easy to follow and the results were delicious. The grouper was cooked perfectly and the black bean sauce was flavorful and rich. I will definitely be making this again.
Alexis Mutum
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The grouper is always cooked perfectly and the black bean sauce is flavorful and delicious.
ReaToshia Mayberry
[email protected]This was a great recipe! The grouper was cooked perfectly and the black bean sauce was delicious. I will definitely be making this again.
Taskeen Ali
[email protected]I found this recipe to be a bit bland. The grouper was cooked well, but the black bean sauce lacked flavor.
Zeeshan Razzaq
[email protected]This recipe was easy to follow and the results were delicious. The grouper was cooked perfectly and the black bean sauce was flavorful and rich.
Beejay duckhunter
[email protected]The grouper was a bit dry, but the black bean sauce was delicious.
khanal shanta
[email protected]This recipe is a keeper! The grouper was cooked to perfection and the black bean sauce was amazing. I will definitely be making this again and again.
Samjhana Basnet
[email protected]I love this recipe! The grouper is always cooked perfectly and the black bean sauce is delicious. I often serve this with rice and vegetables.
Aoun Ali
[email protected]This was my first time cooking grouper and it was a success! The fish was mild and flaky, and the black bean sauce was the perfect complement. I will definitely be making this again.
Yusuf Aly
[email protected]I've made this recipe several times and it always turns out great. The grouper is always moist and flaky, and the black bean sauce is rich and flavorful. I highly recommend this recipe.
Jay Roberts
[email protected]This grouper with black beans recipe was a hit with my family! The fish was cooked perfectly and the black bean sauce was flavorful and delicious. I will definitely be making this again.