GROWN UP GRILLED CHEESE
Make and share this Grown up Grilled Cheese recipe from Food.com.
Provided by Bri22
Categories Lunch/Snacks
Time 12m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Layer the cheese and tomato over 2 slices of bread.
- Sprinkle with salt and pepper to taste, and top each with a few basil leaves.
- Cover with the remaining slices of bread to make sandwiches.
- Heat 2 tbsp oil in a large skillet over medium heat.
- Add the sandwiches and cook, pressing down on them with a spatula until the bottoms are golden brown.
- Flip the sandwich and add the remaining 2 tbsp oil.
- Continue cooking, occasionally pressing down on sandwiches with spatula until the other side is golden brown and the cheese has melted.
- Remove from pan and enjoy.
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Yogesh Bhandari
[email protected]Great recipe. I'll definitely be making this again.
Monica Ramirez
[email protected]Yum!
Cole Carter
[email protected]Grilled cheese perfection! The flavors were amazing and the bread was perfectly toasted.
Andrew Morcus
[email protected]Not a fan of the blue cheese. Should have stuck with the cheddar.
Folashade Awoniyi
[email protected]This grilled cheese was a hit! It was easy to prepare and didn't take long to make. My favorite was the goat cheese and sun-dried tomato combo. Definitely making this again!