Steps:
- Heat a large pan over medium-high heat, and then pour in some oil. Add the bell peppers, garlic and shallots and sweat. Add the sausage, prawns and shrimp, pour in the white wine and bring to a simmer. Stir in the white rice, crawfish and butter. Season with the lemon juice and add cayenne, salt and black pepper to taste.
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Sandrene Patrick
[email protected]This jambalaya is so delicious and easy to make. It's a new favorite in our house.
Layla Leap
[email protected]I love the spice level of this jambalaya. It's just the right amount of heat.
ali jutt 1214
[email protected]This jambalaya is a great way to use up leftover rice.
mijan md
[email protected]I've never made jambalaya before, but this recipe made it easy. It turned out great!
mobiusz
[email protected]This jambalaya is the perfect comfort food. It's hearty, flavorful, and easy to make.
joris balinskas
[email protected]I love that this jambalaya is made with healthy ingredients.
Duke Kalu
[email protected]This jambalaya is so flavorful and easy to make. I will definitely be making it again.
Melody W
[email protected]I made this jambalaya for a party and everyone loved it. It was the perfect dish to feed a crowd.
Nad Agyei
[email protected]This jambalaya is a great way to use up leftover chicken and shrimp.
Michelle Chikowero
[email protected]I followed the recipe exactly and my jambalaya turned out perfect. So flavorful!
Wizzy Doom
[email protected]This is the best jambalaya I've ever had.
Polite Ndou
[email protected]This jambalaya is so easy to make, and it's always a hit with my guests.
Briony McLeod
[email protected]I love the flavor combination in this jambalaya. The shrimp, chicken, and sausage all work together perfectly.
Usman Kedr
[email protected]This is my go-to jambalaya recipe. It's simple to make and always turns out great.
Mary Testerman
[email protected]I've made this jambalaya several times now, and it's always a crowd-pleaser. It's the perfect dish for a party or potluck.
Phumelele Hadebe
[email protected]This jambalaya was a hit with my family! The flavors were bold and delicious, and the dish was easy to make. I will definitely be making this again.