GUASACACA (AVOCADO SALSA)
Adapted from About.com - South American recipes.
Provided by Jean Ray
Categories Salsas
Time 15m
Number Of Ingredients 11
Steps:
- 1. Mash one of the avocados and place in a bowl. Stir in olive oil and vinegar. Chop other avocados and stir in.
- 2. Finely chop onion and red and green pepper. Mince garlic. Add to avocados along with chopped tomatoes.
- 3. Season with salt, pepper, and hot sauce to taste.
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Richu Riyaan
[email protected]I used this salsa as a topping for grilled fish and it was amazing.
Eddy Owino
[email protected]I'm allergic to cilantro, so I omitted it from the recipe. The salsa was still delicious.
Jodan is Online
[email protected]This salsa is so good, I could eat it every day.
Allison Merrill
[email protected]I've never had guasacaca salsa before, but I'm definitely a fan now. This recipe is a keeper.
Olivia McDonald
[email protected]This salsa is a great way to use up leftover avocados.
Aisha Namakula
[email protected]I made this salsa for a potluck and it was a huge hit. Everyone loved it.
Sapana Joshi
[email protected]This is the easiest guasacaca avocado salsa recipe I've ever tried. It's perfect for busy weeknights.
aira sanchez
[email protected]I'm not a big fan of avocado, but I really enjoyed this salsa. It's so creamy and flavorful.
Dyane López
[email protected]I had some trouble finding cilantro, so I used parsley instead. It still turned out great!
Umair Mair
[email protected]This salsa is a bit spicy for me, but I still enjoyed it. I think it would be perfect for people who like their food with a little bit of a kick.
Amir Kamran
[email protected]I love that this recipe uses fresh avocados. It makes the salsa so much more flavorful than store-bought salsas.
Opeyemi Olaitan
[email protected]This salsa is incredibly versatile. I've used it as a dip for chips, as a topping for tacos, and even as a marinade for chicken. It's always delicious.
Shabab Sheikh
[email protected]I've tried many guasacaca recipes, but this one is definitely my favorite. It's the perfect balance of creamy, tangy, and spicy.
Sadekul Mia
[email protected]This guasacaca avocado salsa was a hit at my last party! It's so flavorful and refreshing.